10 mau mea hoʻomākaukau focaccia mai Yulia Vysotskaya

ʻO Focaccia kahi tortilla palaoa i makemake nui ʻia ma ʻItalia, i hoʻomākaukau ʻia mai ka hū a i ka palaoa hū ʻole. I ka mua, ua kōkua ʻia me ʻelua wale nō ʻāpana-paʻakai a me ka aila ʻoliva. I kēia manawa hoʻomākaukau ʻo focaccia me nā lāʻau spicy, ka tī, nā ʻōmato hou a maloo paha, nā ʻoliva, nā ʻaka, nā hua a me nā hua. Eia ka mea a Yulia Vysotskaya i ʻōlelo ai e pili ana i kēia pā momona: "Ma Tuscany i ke kauwela, hele ka berena me kahi bang - me nā ʻōmato, me ka ʻaila ʻoliva, me ka tī, me ka ham. I kekahi manawa ʻo ka ʻaina awakea wale nō he saladi ʻōmaʻomaʻo, ʻōmato, ka tī a me ka palaoa. No laila, i ka ʻimi ʻana i kahi papa kuhikuhi maikaʻi loa no ka home focaccia, ua hoʻohana ʻia ma mua o ka ʻumikūka kilogram o ka palaoa, ʻoi aku ka nui o nā keke i loaʻa i nā kumuwaiwai like ʻole i lawe ʻia i ke ola. " Makemake ʻoe e kuke i kahi palaoa pāka Italia no kou ʻohana? Ua koho mākou i nā meaʻai maikaʻi loa mai Yulia Vysotskaya. Hoʻomaʻa a leʻaleʻa i ka ʻono kupaianaha!

palaoa pālahalaha

ʻOiaʻiʻo, hoʻoneʻe a maʻalahi nā chef ʻoihana i kā lākou mau lima i ka wā palaoa palaoa, akā inā ʻoe e hana me ke aloha, ʻoiai ka lohi, e like ka hopena.

ʻO Focaccia me nā ʻōmato a me ka basil

Ma ke ʻano he hoʻopihapiha, hiki iā ʻoe ke hoʻohui i ke kālika, nā ʻakaʻakai, a me nā mea kanu maloʻo i ka focaccia.

ʻO ka focaccia o ka tī

Ua ʻike paha ʻoe i koʻu manaʻo nui i ka berena a me ka paʻakai. ʻO kaʻoiaʻiʻo, e haʻi mai iaʻu e hiki iaʻu ke waiho i ʻehā mau huahana i koʻu ola - ʻo ia ka berena, ka paʻakai, ka aila ʻoliva a me ka waina, e like me ka Helene kahiko. E hoʻomākaukau i kēia focaccia, a e hoʻomaopopo ʻoe iaʻu! Pono e lawe ʻia ke kāki e like me Philadelphia. 

ʻO Focaccia me nā mea kanu Provencal

I mea e pale ʻole ai ka palaoa i kou mau lima, hamo iā lākou me ka aila ʻoliva.

Focaccia me nā ʻoliva

E hoʻāʻo i ka focaccia me ka hoʻopihapiha kumu. ʻO nā anchovies, nā ʻoliva, nā ʻaka palai a me nā mea kanu hou - ʻono loa.

Focaccia me nā cherry

Makemake au iā ia me nā cheri, akā pono ʻoe e pīpī i ka focaccia me ka kōpaʻa i ka wā wela.

ʻO Focaccia me kālika a me ka rosemary

ʻO kekahi o nā papa punahele punahele loa ka focaccia me ka kālika a me ka rosemary. ʻO ka maʻa maʻaneʻi ka kikoʻī i kēia hoʻopihapiha: ka vīnega balsamic a me ka meli wai, kahi e kalima ʻia ai ka kālika, e hana i kēia berena a kū hoʻokahi.

ʻO Focaccia me nā kōmato cherry a me ka mea kuke pesto

ʻO ka mea nui ma aneʻi ʻaʻole e hoʻonui i ka focaccia i ka umu, inā ʻaʻole e nalowale kāna palupalu āpau a ʻaʻole e ea. Pono ka tī pesto i mea momona, kūpaʻa a kūlike i kou ʻono. A ʻoiaʻiʻo, pono ʻoe e hoʻohui i ka kālika i ka pesto - ʻoiai inā ʻaʻole hiki iā ʻoe ke kū, kau i ka hapahā o kahi kolamu.

ʻO Focaccia me ka meli a me ka rosemary

I kēia palaoa, hiki iā ʻoe ke hoʻohui i nā tōmato maloʻo, nā mea kanu maloʻo, nā ʻoliva ʻokiʻoki.

ʻO Focaccia me nā ʻōmato maloʻo

He ʻōlelo aʻoaʻo e lawe i ka wai ʻaʻole mai ka piula. ʻOi aku ka maikaʻi o ka hoʻolapalapa a hoʻoluʻolu ia i mahana ia. Kūpono nā ʻoliva ma kahi o nā ʻōmato maloʻo.

No nā ʻōkuhi hou aʻe mai Yulia Vysotskaya, e ʻike i ka loulou. Kuke me ka leʻaleʻa!