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Nui nā poʻe aloha i ka meaʻai ʻItalia - he pasta, pizza, risotto, ciabatta a me nā mea ʻono like ʻē aʻe. Akā ʻo kekahi mau hale ʻaina, e kapa ana iā lākou iho he mau lunamakaainana o ka ʻaina o kēia ʻāina, hana hewa hewa ʻole e hoʻopili i ka ʻono o nā ipu Italia.
Manaʻo aloha i nā paʻi waiū
Kaulana ʻo ʻItalia no ka nui o nā paʻi paʻi, akā hoʻohana pinepine ʻia i nā hale ʻaina ma waho o ka ʻāina. ʻO kahi laʻana, ʻaʻole kāpīpī ka poʻe ʻItalia iā lākou iho i kahi meaʻai me Parmesan i kuʻi ʻia, ʻoiai ka waiū ʻaʻala nui e pohō i nā mea pono ʻē aʻe.
I ʻItalia, he huahana kūʻokoʻa ʻo Parmesan. Ma laila e lawelawe ʻia me ka vīnega balsamic a i ʻole nā pears a me nā walnuts.
Hoʻohui pū ʻia nā mea hoʻohui
Me he mea lā he paʻakikī a paʻakikī ka meaʻai Italia. ʻO kaʻoiaʻiʻo, mahalo nuiʻia ka maʻalahi ma kēia'āina, aʻo ka mea nui loa -ʻo ka hui pololei o kekahi mau huahana. ʻO ia ke kumu, i mea e hana hou ai i ke kīʻaha, ʻoi aku ka maikaʻi o ka hahai ʻana i ka meaʻai kumu me ka ʻole o nā deviations.
Hāʻawi ka nui o nā hale ʻaina i nā meaʻai Italia me ka mea balsamic, ʻoiai ʻaʻole ʻo ʻItalia ponoʻī. Hoʻohana nā kuke ʻ Italiankālia i ka vīnega kawa mau a i ʻole ka aila ʻoliva.
Pālima ma carbonara
E hōʻoiaʻiʻo kekahi ʻo ʻItalia iā ʻoe ʻaʻohe wahi no ka holika i ka kāpili carbonara. Loaʻa i kēia meaʻai nā meaʻai momona, ka tī, nā yolks a me ka aila mea kanu. Eia kekahi, ʻaʻole i loko o kēia pāka ke kālika a me ka ʻakaʻakai.
ʻO Pizza marinara me nā iʻa iʻa
ʻOiai ka inoa o ka moku, ʻaʻohe kai i loko o ka pizza Marinara. I ka manawa mua, ʻo kēia ka inoa o kahi mea ʻono i hana ʻia mai nā tumato, nā mea kanu, nā ʻaka a me nā kālika. ʻO Marinara kahi mana maʻalahi a kumukūʻai hoʻi o ka Margarita kaulana. Loaʻa i ka palaoa a me ka meaʻai kāmato wale nō.
Focaccia ma kahi o ka berena
Hāʻawi kekahi mau hale ʻaina ʻItalia i ka focaccia ma ke ʻano he berena no nā papa nui. ʻO ka mōʻaukala, ʻo ka focaccia ka mea i mua o ka pizza. He ipu piha, kū hoʻokahi i piha me nā mea kanu, aila ʻoliva a me ka paʻakai. I kēlā me kēia wahi o ʻItalia, hoʻomākaukau ʻokoʻa ka focaccia, hoʻopiha ʻia me ka tī, nā mea puhi a me ka hoʻopiha ʻana i nā mea ʻono.
Cappuccino no nā pā
I ʻItalia, lawelawe ʻia ka cappuccino no ka ʻaina kakahiaka ma kahi kaʻawale mai ka meaʻai, ʻaʻole pizza a pasta paha. I ke koena o ka lā, hāʻawi ʻokoʻa ʻia ka kope ma hope o ka pāʻina ʻana e ʻoliʻoli maoli ai i ka ʻono o ka mea inu wela a me ka mea ʻala.
ʻAʻole kēlā kāpili
Hoʻohana ka poʻe ʻItalia ma kahi o 200 mau ʻano pasta, ʻaʻole no nā ʻano like ʻole ma ka pā. Hoʻohui ʻia kēlā me kēia ʻano pasta me kekahi mau mea hoʻohui. Pono ka pasta pōkole hou i ka meaʻai, ka tī a me nā mea kanu mea kanu me ka fusilli a me ka farfalle, a ʻo ka ʻōmato, ka ʻiʻo, ke kālaki a me nā mea ʻono nutty e lawelawe ʻia me spaghetti a i ʻole penne
Nā pani hakahaka
ʻAʻole e hoʻololi ka chef Italia i hoʻokahi ʻano paʻakai no kekahi ʻano, ʻaila ʻoliva me ka ʻaila sunflower, ʻalani tōmato me ke ketchup, a pēlā aku. ʻO ka kūleʻa o nā loina kuʻuna e waiho pololei ana i nā huahana i hōʻike ʻia i loko o lākou.