Pehea ka lōʻihi e kuke ai i ka vichyssoise?

Hoʻomaʻa i ka sup Vichyssoise no 1 hola.

Pehea e hana ai i ka sup Vichyssoise

Products

ʻO kaʻuala - 500 gram

ʻO ka moa moa - 1 lita

Leeks - 500 gram

ʻO nā aniani ʻōmaʻomaʻo - 1 pūpū waena

Onions - 1 ʻāpana

Pata - 100 gram

Pākuʻi 10% momona - 200 milliliters

Pehea e hana ai i ka sop vichyssoise

1. Peel i ka ʻaka, ʻokiʻoki i mau ʻoki liʻiliʻi.

2. E holoi i kaʻuala, peel, ʻokiʻoki i loko o nā cubes me kahi ʻaoʻao o 1 kenimika.

3. E hoʻoheheʻe i ka waiūpaʻa i loko o ka ipu hao, e hoʻomoʻi i ka onioni ʻoki liʻiliʻi, e hoʻowali a hiki i ka maopopo ʻana o ka ʻaka.

4. Hoʻohui i nā līkī a kālua me nā ʻakaʻakai a hiki i ka palupalu ʻana o nā pua.

5. E ninini i ka moa moa ma luna o nā mea kanu.

6. Hoʻohui i kaʻuala peeled i ka ipuhao.

7. Kali a hiki i kona paila ʻana, ka manawa me ka paʻakai, ka pepa a kuke no 30 mau minuke.

8. E ninini i ka sop i hoʻomākaukau ʻia i loko o ka mea kāwili, e hoʻomoʻi i ke kalima anuanu, paʻi a hiki i ka puree.

9. Chill, lawelawe me nā ʻōnika ʻōmaʻomaʻo.

Nā ʻikepili maikaʻi

- Hiki ke hōʻoluʻolu koke ʻo Vichyssoise supa ma ke kau ʻana ma luna o ka pāpale i ka wā hau a i ʻole ke hoʻohaʻahaʻa ʻana i ka ipuhao i kahi poho me ka wai anuanu.

- ʻO ka maʻamau, ʻai ʻia ʻo Vichyssoise i ke anuanu i ka wā wela. Hoʻomaʻalili ia no 30 mau minuke ma mua o ka lawelawe ʻana. Eia nō naʻe, ʻae ʻia e hoʻohana i kēia sophana mehana.

- 100 gram o ka visisoise i loko o 95 kilocalories.

- ʻO Leek ke kumu o Vichyssoise. Wahi a ke kuʻuna i hele mai mai ka homeland o kēia sup, mai Palani, pono e kālua ʻia me ka ʻuala, a laila hoʻomoʻa ʻia me ka wela liʻiliʻi i ka moa moa no ka hapalua hola. Ma mua o ka lawelawe ʻana, e hoʻomoʻi i ka holika i ka nui o ka mea kanu a paʻi me ka blender a hiki i ka laumā.

- Ua ʻike ʻia ka papa kuhikuhi no ka sop Vichyssoise i ka hoʻomaka o ke kenekulia XNUMX. ʻO ka mea nāna i hana ke kīʻaha i manaʻo ʻia ʻo ka Frenchman Liu Dia, ke kuke o kekahi o nā hale ʻaina ʻo New York. E like me ka mea kākau o ka culinary masterpiece ponoʻī i hōʻike ai, ua hoʻomanaʻo kona ʻohana i ka manaʻo o kahi supū anu. Hoʻomaʻa pinepine ko Louis makuahine a me kona kupunawahine i ke kupa onioni Parisian no ka ʻaina awakea. Eia naʻe, i ka wela, ua makemake au i kahi mea anuanu, no laila makemake ʻo ia a me kona kaikaina e hoʻoheheʻe ia me ka waiū. ʻO kēia ʻano kuke kuke ke kumu o ka vichyssoise. Ma ke ala, ua loaʻa ka inoa i ka supa i ka hoʻohanohano ʻana i ka ʻaoʻao Palani ʻo Vichy, kahi e kokoke ana i ka wahi ʻōiwi o ka chef.

- ʻO ka maʻa mau, lawelawe ʻia ka sup Vichyssoise me ka salakeke palaoa wali a me ka fennel. ʻO kaʻaʻahu salakeke kahi hui o kaʻailaʻaila a me ka wai lemon. Hāʻawi pū ʻia ka sup me ka salake kukama me nā ʻōmaʻomaʻo ʻōmaʻomaʻo a me ka kirimalu kawa. No ka hoʻomaikaʻi ʻana i ke ʻano o ka pā a no kahi ʻono palupalu, koi ʻia e lawe i ka ʻili ma mua o ka kuke ʻana mai nā mea kanu.