Ehia lālani e kuke ai?

E hoʻomaʻemaʻe i nā lālani, holoi ma lalo o ka wai anuanu a kuke no 15-20 mau minuke.

Pehea e kuke ai i nā lālani

E pono ana ʻoe - nā lālani, ka wai no ka kuke ʻana, ka paʻakai, kahi pahi no ka hoʻomaʻemaʻe ʻana i nā lālani

1. E kau i nā lālani ulu lāʻau hou i hōʻiliʻili ʻia mai loko mai o ka hīnaʻi ma kahi nūpepa, e hoʻomaʻemaʻe iā lākou i ke one a me ka lepo.

2. Wehe mai nā lālani o nā wormholes a me nā wahi pouli o ka pulp ma nā wāwae a me nā pāpale me kahi pahi.

3. Inā hoʻohaumia ʻia nā ʻalalā me nā ʻōpala o ka nahele, lawe i ka ʻili mai nā poʻo lalani, kahi hiki ke hemo maʻalahi me ka pahi.

4. E holoi maikaʻi i nā huaalehu i hoʻomākaukau ʻia ma lalo o ka wai e anuanu ana.

5. E ninini i ka wai anuanu i loko o ka ipu hao, e hoʻomoʻi i ka paʻakai (no ka 1 kilogram o nā ʻulā, 1 punetēpō o ka paʻakai a me 1 lita o ka wai), he hapaha o ka teaspoon o ka waikawa citric, a hoʻolapalapa i ka wai.

6. E hoʻokomo i nā lālani i loko o ka wai paila a kuke no 20 mau minuke ma luna o ka wela, uhi ʻia.

7. 10 mau minuke ma hope o ka hoʻomaka ʻana o ka kuke ʻana, e hoʻomoʻi i nā peppercorn ʻeleʻele he 6, 1 bay lau a, inā makemake ʻia, 2 mau ʻōpelu maloʻo maloʻo

8. E hoʻopau i ka wai, e kau i nā lālani i kahi colander, ʻoluʻolu a hoʻohana e like me ke kuhikuhi.

Nā ʻikepili maikaʻi

- Ma kahi o 2500 ka ʻohana o ka maʻamau of ʻulā. Kapa ʻia nā hāhā ryadovki no ka mea ulu nui lākou, pinepine i nā lālani. ʻO nā mea laulā nui nā lālani hina (i kekahi mau wahi i kapa ʻia lākou he "ʻiole" a i ʻole "seriks"), a me nā lālani poni.

- Nā lālani - ʻaʻole kaulana loa ʻai hihi lamellar, ʻoiai ʻo kekahi o lākou e inedible a ʻona iki hoʻi. E hoʻokaʻawale ma waena o ka hina (smoky), melemele-ʻulaʻula, poni, poplar, kālā, waihona meli, gula a me nā mea ʻē aʻe he nui. ʻOkoʻa kēia mau ʻalalā a pau i kekahi i ke kala o kā lākou pāpale a ʻo kēia ko lākou ʻokoʻa nui. ʻO ke kumu, ʻo ka pāpale o ka mushroom he 4-10 cm ke anawaena, ua maloʻo ka ʻili, ma ka waena o ka pāpale aia kahi tubercle liʻiliʻi, kūlou nā ʻaoʻao lahilahi o nā pāpale. ʻO ka wāwae o ka mushroom aia i 8 knm ke kiʻekiʻe, me kahi ʻili velvety fibrous. ʻO ka pulp o ka momona ka poni.

- Lani Pōʻakolu - ka wahi akahai o ka Hemolele ʻĀkau. Ke ulu nei kēia mau mea ulu i nā ulu lāʻau coniferous a kāwili ʻia, makemake i ka lepo one ma lalo o ka lumi a i ʻole deciduous-coniferous layer, i kekahi manawa koho ʻia kahi ʻohana o nā hoe i nā ʻōpala paina popopo. I nā kūlana kaona, ulu nā mea hoe i nā māla a me nā pāka.

- Hiki i ka lālani lila pioloke me kahi mushroom ʻawahia inedible “punawelewele” (The web spider web) o ka waihoʻoluʻu poni like. Hiki ke hoʻokaʻawale ʻia kēia mau ʻalalā e ka "web-veil" lahilahi e uhi ana i nā pā ma lalo o ka pāpale o ka cobweb ʻino.

- Season hoʻomaka ka hōʻiliʻili o nā lālani i ka waena o Kepakemapa a hoʻomau a hiki i ka hopena o ʻOkakopa, a hiki i ka hau mua.

- Ma mua o kekahi ʻano kuke kuke, kēia mau ʻalalā e paila pono i loko o 20 mau minuke.

- ʻono ʻai ʻole ʻAʻole pono nā ʻalalā e like me ka mea e hoʻonāukiuki ai i ka ʻōpū.

- Hiki ke hoʻolapalapa a lālani paʻa hau, haʻalele mai ka hau, i ka manawa like, pono lākou e hoʻomaʻemaʻe pono ma mua.

- Hiki i nā lālani paila hoʻohana no ka hoʻomākaukau ʻana i nā kīʻaha like ʻole: nā salakeke, nā ʻopa, nā sausa a me nā casseroles. Hiki ke kālua ʻia nā lālani i paila ʻia i mua, hoʻolapalapa ʻia, marino, paʻakai ʻia a paʻahau ʻia no ka hoʻohana hou.

- Nā lālani paila a palai paha - hemolele kāhiko no nā omelet a me nā meaʻai iʻa.

- Salt ʻoi aku ka maikaʻi o ka hoe i ka wā kau, ʻoiai he momona ka momona a me ka crisper meat ma hope o ka ʻohi ʻana. No ka paʻakai ʻana, pono e koho ʻia nā lālani liʻiliʻi - ʻoi aku ka paʻakai o lākou, ʻoiai e ʻoi aku ka paʻakikī o nā momona.

Pehea e ʻohi ai i nā lālani

Products

Nā lālani - 1 kilokika

6% kīʻaha - 3 punetēpō

Sugar - hoʻokahi a me ka hapalua punetēpu

Peppercorn - 5 mau'āpana

ʻO ka paʻakai - he punetune

Lau Bay - 2 lau

ʻO Carnation - 4 inflorescences

Pehea e ʻohi ai i nā lālani

1. Koho i nā lālani ikaika.

2. ʻokiʻoki i nā lālani nui, waiho i nā liʻiliʻi e like me lākou.

3. Hoʻokomo i nā lālani i loko o ka ipu hao, kuke, ʻoki i ka hua.

4. Hoʻohui i ka vīnega, hoʻoulu.

5. Nā lālani, me ka ʻole o ke anuanu, hoʻololi i nā ipu sterilized, pani.

6. E pani i nā kini, hoʻomaʻalili a mālama i kahi mehana.

Pehea e paʻakai ai i nā lālani (ala maʻalahi)

Products

Nā lālani - 1 kilokika

Kālika - 3 mau kiko

Nā lau Horseradish - 3 lau

Dill - kekahi mau lālā

Peppercorn - 10 mau'āpana

Pā paʻakai - 50 gram

Pehea e paʻakai ai i nā lālani

1. Hoʻomoʻa i nā lālani, holoi a hoʻomaʻalili, hoʻolei iā lākou i kahi colander.

2. E hoʻonoho i nā lau horseradish i loko o nā hue.

3. E hoʻomoe i nā momona i nā papa, e pīpī i kēlā me kēia papa me ka paʻakai a me ka kālika.

4. Pani i nā panakō.

E paʻakai ʻia nā ʻalalaha ma hope o 6 mau pule. E mālama i nā lālani paʻakai i kahi mehana a hiki i 1 makahiki.

Pehea e paʻakai ai i nā lālani (ʻano hana paʻakikī)

Products

Nā lālani - 1 kilokika

Ka wai - 1,5 liters

ʻO ka paʻakai - 75 gram

Lau Bay - 3 mau ʻāpana

Nā pepa ʻeleʻele - 10 mau ʻāpana

Cloves - 5 mau ʻāpana

Allspice - ponoʻole

Ke kuke ʻana i ka ipu hao 1. E ninini i 2,5 liters o ka wai anuanu i loko o ka ipu enamel.

2. Hoʻohui i nā meaʻala āpau a lawe i ka wai i kahi pala e hoʻolapalapa ai i ka wela nui.

3. Hoʻomaʻemaʻe i nā lālani, holoi pono a hoʻokomo i ka wai i hoʻolapalapa ʻia.

4. E lawe hou i ka wai i kahi wai a hoʻolapalapa a hoʻemi i ka wela i ka waena.

5. E uhi i ka ipu hao me kahi uhi a e hoʻomoʻa i nā ʻulā i kahi paila haʻahaʻa no 45 mau minuke.

6. E hoʻokomo i nā lālani i hoʻolapalapa ʻia i loko o nā hue maʻemaʻe a ninini i ka brine wela.

7. E ʻae i nā hue e hoʻalili a hoʻopaʻa iā lākou me nā uhi lula.

8. E hoʻonoho i nā ipu o nā lālani paʻakai i kahi mehana no 40 mau lā.