ʻAʻole i emi iki ka kaulana o ka meaʻai Mekiko ma mua o ka Italia a Iapana paha, no ka laʻana, a he mau kīʻaha kāna e ʻike koke ai Hoʻohui mua ʻia ʻo Mekiko me ka pungency a me nā saita - makemake nui nā poʻe Mekiko i nā pepa chili ʻala.
ʻO ka meaʻai Mekiko i ka mōʻaukala i hui pū ʻia me nā kuʻuna kuʻuna Spanish a me ʻAmelika ʻAmelika. Ua hoʻomaka ka poʻe India e hana ma ka ʻāina o ke kapikala o ka wā e hiki mai ana me nā huahana e like me ka beans, ka kulina, ka chili wela, nā mea ʻala, nā tōmato a me ka cactus Mexican. Ua hoʻohui ka poʻe Spaniards i ke kenekulia 16 i ka bale, ka palaoa, ka raiki, ka ʻiʻo, ka ʻaila ʻoliva, ka waina a me nā nati i kā lākou ʻai. ʻOiaʻiʻo, ʻaʻole i kaupalena ʻia kēia mau huahana i ka papa kuhikuhi, akā ʻo kēia mau meaʻai ke kumu.
Hāʻawi nā Spaniards wela i ka tī i nā meaʻai Mekiko, e lawe mai ana i nā kao wahine, nā hipa a me nā bipi i ko lākou ʻāina. ʻO Sheep Manchego ka mea i ʻike ʻia i ka uahi mua Mekiko.
Palapala kuhikuhi kahua paʻa
Ke ʻōlelo mākou ʻo Mekiko, manaʻo mākou i ka palaoa. Hana ʻia nā pōpō tortilla kaulana mai ka palaoa kulina, ʻai ʻia ke kulina me ka paʻakai a me nā mea ʻono no kahi ipu ʻaoʻao a meaʻai māmā paha, hana ʻia i ka mea ʻono a ʻono hoʻi - tamales. No ke kuke ʻana, hoʻohana ʻia nō hoʻi nā lau kulina, kahi i wahī ʻia ai nā meaʻai kuke ma hope o ka kuke ʻana. Kaulana ma Mekiko a me ka māno palaoa, a me ka aila kulina, a me ke kō kō, i loaʻa mai nā ʻano ʻanoʻano o ke kulina.
ʻO ka lua o nā kīʻaha ʻaoʻao kaulana loa ka mea a lākou e hoʻāʻo ai e kuke me ka mea liʻiliʻi i hiki ke hiki. ʻO kāna hana ka hele pū ʻana me kēlā mau kīʻaha ʻala a nā Mekiko i aloha nui ai. Pāʻani ke laiki keʻokeʻo i kahi ʻano like.
Hāʻawi ʻia ka ʻiʻo a me ka iʻa kai ma Mekiko me nā ʻano sauces like ʻole, ʻo ka salsa ka mea i makemake nui ʻia - ma muli o nā ʻōmato a me nā mea ʻala he nui, a me ka guacamole - puree avocado. ʻOi aku ka ʻiʻo i ka puaʻa a me ka pipi, a ʻo ka moa hoʻi kahi i makemake nui ʻia, nā mea a pau i palai ʻia i ka pā.
ʻAʻole wale ke kīʻaha wela o nā Mekiko i ka chili kaulana o nā ʻano like ʻole o ka pungency, akā ʻo ka kālika hoʻi, nā mea kanu, nā ʻakaʻakai, nā lau bay, nā pepelu ʻo Jamaica, nā hua coriander, nā ʻopaʻakai, nā lau, nā hua caraway, anise, cloves, ke kinamona a me ka vanilla. I ka manawa like, lawelawe nā sopa ma Mekiko i palupalu a ʻano ʻono hoʻi i ka ʻono.
Kaulana loa ʻo Tomato i ka meaʻai Mekiko. I kēia ʻāina, ʻohiʻohi maikaʻi loa o nā ʻōmato momona loa o ka honua. Hoʻomākaukau ʻia nā salakeke, nā mea ʻono mai iā lākou, hoʻohui ʻia ia ke kuke ʻana i ka ʻiʻo a me nā mea kanu, a inu pū lākou i ka wai a hana i kaʻuala.
Ma waena o nā mea kanu ʻai ʻē aʻe, makemake pū ka poʻe Mekiko i ka hua avocado me kona ʻono nutty. Hana ʻia nā kīʻaha, nā sopa, nā mea ʻono a me nā salakeke ma ke kumu o nā avocados.
Hoʻohana ʻia ka maiʻa Mekiko, ka nui i ka nui, i nā meaʻai aupuni. Hoʻomoʻa lākou i ka ʻaila mea kanu, hoʻolapalapa ʻia ka porridge ma kā lākou kumu, hoʻomākaukau ʻia ka palaoa no ka tortillas, a wahī ʻia ka ʻiʻo a me nā mea hoʻonani i nā lau maiʻa.
Pepa wela
Manaʻo ʻia ʻo nā pepili Chili kahi mea nui o nā meaʻai Mekiko, a ʻoi aku ma mua o 100 mau ʻano o ia mea i ulu i kēia ʻāina. ʻOkoʻa lākou āpau i ka ʻono, ke kala, ka nui, ke ʻano a me ka ikaika o ka spiciness. No ka poʻe ʻEulopa, ua hoʻolauna ʻia kahi unahi kūikawā no ka loiloi i ka pungency o kahi pā mai 1 a 120. Ma mua o 20 - hoʻāʻo ʻoe i kāu pono pilikino a me ka makaʻu.
Nā ʻano chili kaulana loa:
chili ancho - loaʻa kahi ʻono ʻoluʻolu e hoʻomanaʻo i nā pepelu bele ʻōmaʻomaʻo;
chili serrano - ʻono, ʻono pungent medium;
cili cayene (cayenne pepper) - wela loa;
ʻO Chili chipotle kahi ʻano ʻona loa a hoʻohana ʻia no nā marinades;
chili gualo - pepa wela wela;
chili tabasco - ʻala a me wela-spicy, hoʻohana ʻia e hana i ka mea ʻūlū.
Mea inu Mekiko
ʻO Tequila ʻo Mekiko, e ʻōlelo ʻoe, a he ʻāpana ʻiʻo nō ia. ʻO ka hapa no ka mea ʻaʻole pili kēia ʻāina i kāna moʻomeheu culinary. I Mekiko, makemake nui ʻia ke kokoleka wai, nā wai momona, ka kofe, a mai ka wai ʻona - pia, tequila, rum a me ka pulika.
ʻAʻole like ka inu kokoleka me kā mākou koko. Hoʻomākaukau ʻia ia mai ke kokoleka hoʻoheheʻe ʻia, kuʻi ʻia me ka waiū.
Hana ʻia ka inu inu kuʻuna Mekiko mai ke kulina ʻōpio, kaomi ʻia i waho o ka wai a kāwili ʻia me ke kō, nā hua a me nā mea ʻala.
Hoʻomākaukau ka poʻe Mekiko i kahi tī tonic mate mai nā lau pāma, kahi i nui ka caffeine.
A mai ka wai agave wī, hoʻomākaukau ka pulque inu lāhui. Me he waiū lā ke nānā aku, akā ʻono like me ka whey a loaʻa ka ʻalekohola. ʻO Tequila, ka mea makemake nui ʻia a puni ka honua, mākaukau hoʻi mai agave. Inu lākou iā ia me ka lemon a me ka paʻakai.
ʻO nā kīʻaha Mekiko kaulana loa
ʻO Tortilla kahi tortilla lahilahi i hana ʻia mai ka palaoa. Ma Mekiko, ʻo ka tortilla kahi mea hoʻohui i kekahi kīʻaha, e like me ka berena iā mākou. No ka poʻe Mekiko, hiki i ka tortilla ke pani i kahi pā, a lilo i kumu no ka pā pono ʻole.
Nachos - ʻĀpana tortilla palaoa. ʻO ka manawa pinepine, he ʻono kūpaʻa nā nachos a lawelawe ʻia me nā mea wela no nā mea inu ʻona.
ʻO ka Taco kahi tortilla kulina i hoʻopihapiha ʻia, hana mau ʻia mai ka ʻiʻo, nā pi, nā lauʻai, akā hiki nō ke lilo i hua a iʻa paha. Hoʻomākaukau ʻia ka mea ʻono no nā kakaka a kāpīpī ʻia me ka tī wela.
Ua like ʻo Enchilada me nā tacos, akā ʻoi aku ka liʻiliʻi o ka nui. Hoʻopiha ʻia ia me ka ʻiʻo a hoʻomoʻa ʻia a hoʻomoʻa ʻia me ka mea chili.
No nā burrito, hoʻohana ʻia ka tortilla like, kahi i ʻūlū ʻia ka ʻiʻo, ka laiki, nā pīni, nā ʻōmato, ka saladi a wili ʻia me nā mea ʻala a me ka mea ʻala.