Contents
Description
ʻO Vermouth (ʻo ia. worminess - wormwood) - he mea inu waiʻona i hoʻonaniʻia me nā mea kanu, nā meaʻala, a me nā lāʻau lapaʻau, me ka ikaika ma kahi o 15 a 20. No ka papa o nā waina ikaika.
Hoʻi ka mōʻaukala o nā waina onaona i ka wā kahiko. ʻO ka papa kuhikuhi mua o vermouth ʻike mākou i nā kumuwaiwai o X-IX mau kenekulia BC ma Hippocrates hana.
Ua hoʻomaka ka hana nui mua o ka vermouth ma 1786 ma Turin e ka mea hana waina ʻo Antonio Benedetto Kapranos. I kēlā manawa, ʻo ke kumu o ka mea inu, hoʻohana lākou i nā waina keʻokeʻo wale nō. I kēia manawa, hoʻohana nā mea hana maʻamau i kekahi waina. Ma muli o kēia, hiki ke ʻokoʻa ke kala o ka mea inu mai ke gula pale a i ka amber a mai ka ʻulaʻula māmā a i ka ʻulaʻula hohonu.
Iecaianoaaiiuo Vermouth
Hana ʻia ka hana ʻana o ka vermouth i kekahi mau pae. I ka hoʻomaka ʻana, hoʻomaloʻo nā mea hana i nā mea ʻala a pau o ka mea inu, kuʻi iā lākou i loko o kahi hui pauka, ninini i ka wai wai wai ʻona, a ma kahi pahu hoʻololi mau, e hoʻokomo no 20 mau lā. Ua lawa kēia manawa no ka hoʻoheheʻe ʻana i nā aila pono. ʻO ka hoʻohui ʻana o nā mea ʻala i ka wā o ka hoʻomākaukau ʻana i ka vermouth hiki ke hoʻokomo i kekahi mau haneli o nā ʻano a me nā mea kanu.
ʻO ka mea maʻamau he wormwood, yarrow, mint, cardamom, cinnamon, nutmeg, elderberry ʻeleʻele, clover sweet, oregano, elecampane, Angelica, ginger, St. John's wort, chamomile, Melissa, a me nā mea ʻē aʻe. No ka hāʻawi ʻana i ka vermouth i kona ʻano ʻawaʻawa, hoʻohana lākou i ka ʻili quinine, wormwood, tansy, Shandra, a me ka lāʻau ʻoka.
Eia kekahi, kānana akahele lākou i ka waina i hoʻokomo ʻia me ka unuhi o nā mea kanu. Hoʻohui lākou i ke kō, mālama mālama, mea hoʻonanea, a me ka waiʻona e hoʻonui i ka ikaika a mālama i nā mea ʻala i ka hui.
I ka wā aʻe, hoʻomaʻalili lākou i ka hui i -5 °, kānana hou, a hoʻomehana mehana i ka mahana wela o ka lumi ma luna o nā pule.
I ka hopena o nā hana ʻenehana a pau, hoʻokomo ʻo vermouth mai 2 a 12 mau mahina a kūʻai ʻia i ka ʻōmole.
Aia ka hoʻonohonoho honua o vermouth e ka pākēneka o ke kō. Ua hoʻokumu ʻia he 5 mau hui nui o vermouth:
- nā waini keʻokeʻo maloʻo vermouth me ke kō i lalo ma mua o 4%;
- kahi waina paʻa keʻokeʻo, nona ka 10-15% kō;
- ma muli o nā waina i paʻa i ka ʻulaʻula i piha me 15% o ke kō;
- ka waina rosé ma muli o ka vermouth me kahi pae kō o 10% a ʻoi paha;
- ka mea inu, me ka ʻonoʻawaʻawa loa a kikoʻī hoʻi, i kahi mea nui aku, i nā ʻōpala.
ʻO nā hōʻailona kaulana loa o ka honua ʻo Martini, Gancia, Noilly Prat, Cinzano, Gran Torino, etc.
ʻO ka maʻamau, inu ka poʻe i ka vermouth ma ke ʻano he aperitif ma ke ʻano maʻemaʻe me ka hau a i ʻole nā cocktails.
ʻO nā keu pono o vermouth
ʻO kēia mea inu he lāʻau lapaʻau e hoʻohui i ka ʻono o ka waina maikaʻi a me nā mea kanu lāʻau.
ʻO Vermouth, e like me ma Greek Greece a me ke kaiāulu o kēia manawa, he antiseptic maikaʻi loa ia. Maikaʻi ke hoʻomaikaʻi i ka digestion a me ka makemake stimulate. Kaulana nui ʻo Vermouth i nā lāhui a me nā copes me kekahi mau maʻi.
Ma ke ʻano he lāʻau lapaʻau no ka maʻi anu, hoʻohana nā kānaka i ka vermouth me ka meli. No kēia kumu, pono ʻoe e wela i ka 100 ml o ka vermouth i 80 ° C a hoʻohui mālie i 1-2 punetēpē o ka meli. E hoʻonuanu i ka hui ʻana i ka lumi wela a ʻai i kēlā me kēia lā i ʻekolu punetēpē i ka lā ma hope o ka ʻai ʻana.
E hoʻōla a me ka pale aku
Hiki iā ʻoe ke hoʻōla i kahi ʻāʻī ʻeha me kahi infusion mehana o vermouth a me nā violets ʻaʻala, nā mea āu e kūʻai ai ma ka hale kūʻai. No kēia, pono ʻoe e hoʻopiha i 25 g o nā viole maloʻo me kahi kīʻaha o ka vermouth a hoʻokomo iā lākou no ʻelua mau pule ma kahi pouli. Hiki i ka tincture mākaukau ke mālama i kāna mau waiwai no ʻekolu mau mahina. No laila, hiki ke hoʻomākaukau i kahi mālama me ka hoʻomaka ʻana o ke anuanu anuanu. ʻOi aku ka maikaʻi o ka hopena no ka pale ʻana, e hoʻolaha mua ana i ka punetune o ka liqueur i nā aniani 1 o ka wai mehana. Holoi ka holoi ʻana ma kahi o 0,5 manawa i ka lā.
ʻO kahi mea hana pono loa no ka pale ʻana i nā maʻi ulcerative o ka gastrointestinal tract kahi tincture o vermouth a me aloe. No ka hoʻomākaukau ʻana i ka tincture, pono ʻoe i 3 mau lau liʻiliʻi o ka ʻaloe. Wili iā lākou i loko o ka mea wili ʻai, kāwili i ka hopena slurry me 3/4 Kopa o ka meli a waiho e hoʻokomo no ʻekolu mau lā i kahi wahi pouli. A laila i ka hui, hoʻohui i nā kīʻaha o ka vermouth he 0.5, e hui maikaʻi a hāʻawi i kekahi lā e hoʻokomo. Lawe i kahi punetune o ka infusion 2-3 mau manawa ma mua o ka pāʻina ʻana. Ke holo nei ka papa no 1-2 mau mahina. A ʻo kahi hopena, hoʻoliʻiliʻi nui ia i ka makaʻi o ka exacerbation.
ʻO nā mea weliweli o vermouth a me nā contraindications
Ma muli o ka nui o nā mea kanu, pilikia nui ʻo Vermouth no ka poʻe hiki i ka hopena i nā maʻi āpau no ka mea hiki i nā mea o ka inu ke hoʻohoihoi i nā mea āpau āpau.
E kōkua inā ʻaʻole ʻoe e inu i ka vermouth me nā maʻi maʻi o ka ʻōpū o ka ʻōpū, nā puʻupaʻa, a me ka ate i ka wā e piʻi ai ka maʻi.
Ua kapu loa ʻia no nā wahine hāpai, nā wahine i ka lactation, a me nā keiki. Kēia hiki i irreparable poino.
Hiki i ka vermouth nui ke alakaʻi i ka waiʻona nui a, ma muli o ka hopena, i ka cirrhosis o ke ake.
