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ʻO ka cognac keʻokeʻo kahi waiʻona exotic e mau ana ma hope o ka ʻelemakule ma nā barela ʻoka (he melemele a keʻokeʻo paha kekahi o nā mea hana). I ka manawa like, he ʻano inu ʻokoʻa loa ka inu, e kūʻē ana i ka cognac kuʻuna, a ʻoi aku ka hoʻomanaʻo ʻana i ka vodka.
Moolelo kumu
Ua hoʻokumu ʻia ka hana ʻana o ka cognac keʻokeʻo ma 2008 e ka hale cognac Godet (Godet), akā ua manaʻo ʻia ua ʻike mua ʻia ka inu ma Farani i ka makahiki XNUMX. Wahi a kekahi manaʻo, ua hana ʻia ia no ka cardinal, ka mea i makemake e hūnā i kāna addiction i ka waiʻona mai nā poʻe ʻē aʻe. Ua lawe ʻia ka cognac keʻokeʻo i ka cardinal i loko o kahi decanter, a i ka ʻaina ahiahi ua hoʻohālike ke keonimana hanohano e inu i ka wai maʻamau.
Wahi a kekahi manaʻo, ua hoʻomohala ʻia ka ʻenehana e kahi haku cognac Farani, akā ʻaʻole ʻo ia i manawa e hoʻomaka ai i kahi hana ākea, no ka mea, ua lilo ʻo ia i mea hōʻeha i nā mea hoʻokūkū e hopohopo nei e hoʻokuke aku ka waiʻona hou i kā lākou huahana mai ka mākeke.
Ma hope o ka hōʻike ʻana o Godet i kāna huahana, ua lilo ʻelua mau kanaka nunui ʻoihana, ʻo Hennessy lāua ʻo Remy Martin, i makemake i ka cognac keʻokeʻo. Akā ua ʻike ʻia ʻaʻole nui ka poʻe pā o ka mea hou, no laila ua hoʻopau ʻia ʻo Hennessy Pure White i kekahi mau makahiki ma hope, a ua hoʻokuʻu ʻia ʻo Remy Martin V i nā helu liʻiliʻi. ʻO kekahi mau hōʻailona ʻē aʻe i loaʻa i kā lākou mau ʻelele ma kēia ʻāpana, akā ʻaʻole hiki ke ʻōlelo ʻia ua pili nui lākou i ke kūʻai aku. Hoʻomalu ʻia ka mākeke cognac maopopo e Godet Antarctica Icy White.
ʻenehana no ka hana ʻana i ka cognac keʻokeʻo
Hele ka cognac keʻokeʻo i nā pae āpau o ka hana ʻana i ka cognac maʻamau. I Farani, hana ʻia ka inu mai nā ʻano hua waina keʻokeʻo ʻo Folle Blanch (Folle Blanc) a me Ugni Blanc (Ugni Blanc), no nā cognac maʻamau, ʻae ʻia kahi ʻano ʻekolu - Colombard (Colombard).
Ma hope o ka fermentation a me ka distillation pālua, ninini ʻia ka waiʻona no ka cognac keʻokeʻo i ka wā kahiko, hoʻohana ʻia i nā manawa he nui, nā barela a me nā makahiki mai 6 mau mahina a hiki i 7 mau makahiki (Remy Martin dispenses me nā barela ma ka ʻelemakule i nā pahu keleawe). Hoʻopili ʻia ka cognac hopena a hoʻoheheʻe ʻia.
ʻO ka mea huna o ka ʻike o ka cognac keʻokeʻo aia i kahi hōʻike liʻiliʻi i nā barela i hoʻohana mua ʻia a me ka loaʻa ʻole o kahi dye i ka haku mele. ʻOiai ʻo ka ʻenehana hana cognac maʻamau e ʻae i ka hoʻohana ʻana i ka caramel no ka tinting, no ka mea me ka ʻole o ke kala, ʻo ka cognac mau makahiki ma lalo o 10 mau makahiki e huli pinepine i kahi kala melemele ʻaʻole kūʻai. Hoʻonui ka kānana anuanu i ka hopena ʻike.
Pehea e inu ai i ka cognac keʻokeʻo
ʻO nā mea organoleptic o ka cognac keʻokeʻo e hilinaʻi ʻia i ka mea hana, akā i ka hapa nui o ka inu he pua pua a me ka ʻala hua, a ʻoi aku ka palupalu o ka ʻono ma mua o ka maʻamau - ʻoi aku ka hopena liʻiliʻi. Hoʻomalu ʻia ka ʻono hope e nā leo hua waina me kahi ʻawaʻawa iki. Inā he digestif ka cognac kuʻuna (ka waiʻona ma hope o ka ʻai nui), a laila he aperitif keʻokeʻo (waiʻona ma mua o ka ʻai ʻana no ka ʻai).
ʻAʻole like me ka mea maʻamau, lawelawe ʻia ka cognac keʻokeʻo i kahi mahana o 4-8 ° C, ʻo ia hoʻi, ua hoʻomaha ʻia. Manaʻo kekahi mau mea hana e waiho i ka ʻōmole i loko o ka pahu hau no kekahi mau hola ma mua o ka ʻono ʻana. E ninini i ka mea inu i loko o nā aniani, nā aniani no ka whiskey a me ka cognac. ʻO kēia wale nō ka hihia ke hoʻohui ʻia ka hau a me kekahi mau lau mint i ka cognac. No ka hoʻoheheʻe ʻana a hoʻemi i ka ikaika, ʻoi aku ka maikaʻi o ka tonic a me ka soda.
I ka hapanui o nā hihia, inu ʻia ka cognac keʻokeʻo e like me ka vodka - kahi volley maloʻo loa mai nā aniani liʻiliʻi. Ma ke ʻano he ʻai ʻai, makemake ka poʻe Farani i nā ʻoki anu o ka ʻiʻo i puhi ʻia a me ka puaʻa i hoʻolapalapa ʻia, ka paʻakai paʻakikī, ka sausage a me ka pate sandwiches.
Hoʻohana ʻia kekahi ʻano keʻokeʻo ʻē aʻe i ka cocktails cognac, no ka mea, ʻaʻole ia e hoʻopōʻino i ka helehelena a ʻaʻohe oak memo o ka ʻelemakule.
ʻO nā inoa kaulana o ka cognac keʻokeʻo
Godet Antarctica Icy White, 40%
ʻO ka ʻelele i ʻike nui ʻia o nā cognac keʻokeʻo, ʻo ia ka hale cognac i hoʻōla i ka hana poina. Ua hana hou ʻia ka inu e Jean-Jacques Godet ma hope o ka huakaʻi i kahakai o Antarctica, no laila ua hana ʻia ka ʻōmole ma ke ʻano o kahi hau hau. ʻO ka Cognac i loko o nā barela no 6 mahina wale nō. ʻO Godet Antarctica Icy White he ʻala gin me nā nuances pua. Ma ka palate, kū mai nā memo o nā mea ʻala, a hoʻomanaʻo ʻia ka hope me nā kani vanilla a me ka meli.
Remy Martin V 40%
Manaʻo ʻia ʻo ia ke ʻano o ka maikaʻi o nā cognac keʻokeʻo, akā ʻaʻole ia i ʻelemakule ma nā barela - ʻoi nā ʻuhane i loko o nā ipu keleawe, a laila ua kānana ʻia lākou, no laila ʻaʻole hiki ke manaʻo ʻia ka mea inu he cognac a ua kapa inoa ʻia ʻo ia ʻo Eau de vie. (huaʻai brandy). Loaʻa iā Remy Martin V kahi ʻala o ka pear, melon a me nā hua waina, nā huaʻai a me ka mint hiki ke ʻike ʻia i ka ʻono.
Tavria Jatone White 40%
ʻO ka cognac keʻokeʻo kālā o ka hana post-Soviet. Hoʻopili ka ʻala i nā moʻolelo o barberry, duchesse, gooseberry a me menthol, ʻo ka ʻono he pua waina. ʻO ka mea mahalo, ʻōlelo ka mea hana e hoʻoheheʻe i kāu cognac me nā wai citrus a hoʻohui pū me ka cigar.
Chateau Namus White, 40%
ʻEhiku mau makahiki Armenian cognac, i kālele ʻia i ka ʻāpana premium. He pua a me ka meli ka ʻala, ʻo ka ʻono ka hua a me ka ʻawaʻawa me ka ʻawaʻawa iki i ka hope.