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ʻO ka ʻono a me ka kuʻuna, nā kī o ka XIII Lamb Festival ma Cerler
Inā makemake ʻoe e ʻoliʻoli i ka meaʻai maikaʻi, ke kokoke mai nei kahi manawa nani, ʻo ka Fiesta del Cordero de Cerler
ʻO ka hanana gastronomic no 13 editions e ʻōlelo ana i ke aloha i ke kau kauwela a ma kēia paʻi hou, ua hoʻolauleʻa ʻia mai ʻAukake 24 me 600 mau ʻai hipa ma ke ākea, nā pāʻani, nā mele a me nā hana, e hoʻomaikaʻi ana i ka poʻe mahiʻai.
A ʻahaʻaina maikaʻi (a i ʻole 2 a i ʻole 3) i ka makahiki, ʻaʻole ia e ʻeha. Manaʻo paha ʻoe ʻaʻole ʻo ʻAukake ka mahina maikaʻi loa no kēia, akā ua lawa ka ala o Terni e hele ana i loko o kou mau ala olfactory no laila, hikiwawe, ʻo ka ʻai nui e ʻai iā ʻoe.
Eia kekahi, pono e hoʻomanaʻo ʻia ʻo Cerler ka lua o ke kikowaena heluna kanaka kiʻekiʻe loa ma nā Aragonese Pyrenees (1.531 mika) a me ka ea mauna e hoala mau i ka pololi.
ʻOiaʻiʻo, no kēia mau mea a pau, ke keikihipa o Aragon ʻO ia ka hipa kūʻai maikaʻi loa ma Sepania. Hana ʻia e kahi kokoke i 1.000 mau kahu hānai ma ia wahi, ʻoi aku kā lākou hana ma mua o ka mea i ʻike ʻia, ʻoiai ʻo kā lākou ʻoihana ʻoihana e lawelawe ana i ka ¡mālama a mālama i ke kuahiwi a me kona mau hale hookele ski!
He aha ka papahana ma Fiesta del Cordero de Cerler?
ʻO ka pāʻina, kūpono, hoʻomaka i ka hola 9 o ke kakahiaka ma ka hale hoʻokele ski Cerler, ma kahi o Ampriu. I kēlā manawa, hoʻomaka nā keiki hipa e kālua ʻia no kahi hanana a hiki i ke awakea. ʻAe, no ka mea hauʻoli i ke keiki hipa pono ʻoe e kali liʻiliʻi, ʻoiai hiki ke ʻono ʻia mai ka hola 2 o ke awakea.
Ua haku ʻia kēia pāʻina nui nā koho leʻaleʻa likeʻolee like me ka hele wāwae ma mua o ka ʻai ʻana i ke keiki hipa, ka noho ʻana ma ke kahua e leʻaleʻa i nā ʻike, komo i nā pāʻani kuʻuna a i ʻole e hoʻohana i ka chairlift e piʻi i luna o 2.000 mika o ke kiʻekiʻe!
Ma kēia kaʻa kaʻa, hiki iā ʻoe ke loaʻa i kahi 2 ho'ēmi euro me ke kūʻai ʻana i ka tikiki no ka pāʻina. Koina 17,50 Euro inā kūʻai ʻoe iā ia ma o ka pūnaewele a ʻoi aku ka nui o ka euro inā makemake ʻoe e kūʻai ma ke kahua.
Ma waho aʻe o nā hana haʻuki a me ka ʻai ʻana i ke hipa, i ka wā o ka Fiesta del Cordero de Cerler, hiki iā ʻoe ke hele ma waena nā mākeke huahana kūloko a hoʻolohe i nā mele ola, oiaiʻoe e noʻonoʻo, me ke kahaha, ka hiʻona mauna nani a puni.
ʻO ke keiki hipa mai Aragon, no ke aha he mea ʻono loa?
ʻO kēia ʻano hipa ke ʻano he a ʻiʻo momona a ʻono, ka mea maʻamau i kālua ʻia a ʻokiʻoki ʻia a i ʻoki ʻia i loko o ka chilindrón a i ʻole ka stew. Ma waho aʻe o ka ʻono, loaʻa iā ia nā pono olakino, ʻoiai ʻo ke keiki hipa mai Aragon a hiki i kahi 8% emi ka momona ma mua o nā ʻano hipa ʻē aʻe.
Hāpai ʻia nā keiki hipa ma ka ʻāina ʻo Aragonese, e hoʻohana ana i nā mea ʻelua ʻo nā wahi ʻai mauna ka ʻāina maloʻo loa. ʻO ke kaʻina hana hānau a me kāna mau mana e mālama i kahi kūlana kiʻekiʻe ma 365.000 hipa maoli. Hoʻomaikaʻi kēia hana i ka ʻoihana kuaʻāina, ʻoiai e mālama ana i ka heluna hipa a mālama i ke kaiapuni. ʻO lākou nā mea maikaʻi a pau!
1989 mai ka ʻAha Hoʻoponopono o ka Hōʻike Kauhonua Palekana hoʻoponopono i ke kaʻina hana holoʻokoʻa a ʻo ia ke kumu o ka hipa ka ʻiʻo mua ma Sepania i ʻike ʻia me kahi Denomination kikoʻī. I kēia manawa, kēia ʻiʻo loaʻa iā IGP, ʻo ia hoʻi, pili ka maikaʻi i ka wehewehe ʻana ma kahi ʻāpana ʻāina i wehewehe ʻia a, no laila, he kaulana a me nā hiʻohiʻona kūikawā.
I ka pōkole, ʻaʻohe mea kānalua e lilo ka Lamb Festival i lā kūikawā no ka gastronomy Spanish a no ka moʻomeheu kuaʻāina a me ka moʻomeheu o Cerler a me kona kaiapuni. No kēia kumu, paipai mākou, ma waho aʻe o ka hoʻāʻo ʻana i ke keiki hipa, e hoʻokaʻawale i kekahi manawa e makaʻala i kona mau wahi a, ʻoiaʻiʻo, e ʻono i ka meaʻai maikaʻi loa o ka ʻai Aragonese kuaʻāina. Palahalaha!