Mālama ʻia ka 15th Mediterranean Wine and Food Fair ma Malaga i ka hopena pule.
Mai ka Costa del Sol, ʻoi aku ke kaona o Torremolinos, I loko o nā lā 22, 23 a me 24 o Nowemapa, hōʻike ʻia kēia paʻi hou o ka hālāwai o nā hui o ka ʻoihana agri-food.
E hoʻolaha, hāʻawi, a kūʻai aku nā mea hōʻikeʻike mai ka honua holoʻokoʻa i kā lākou huahana i kēia hōʻikeʻike o nā huahana meaʻai a me nā mea inu no nā makahiki he nui ka lehulehu o ka poʻe loea i kā lākou papahana ma ke ʻano he pae i ka ʻāpana.
E ʻike ka poʻe i hele i ka hanana hōʻikeʻike kuke, ʻono, ʻono hele pū ʻia me nā haʻiʻōlelo e pili ana i nā huahana a i ʻole nā ʻano like ʻole i hōʻike ʻia, kahi e pono ai ke kuhikuhi ʻana i ka ʻO ka ʻono ʻana i nā waina nui o ka FVAM kahi o Custodio López Zamarra i hāʻawi ʻia i nā manawa he nui i "sommelier maikaʻi loa ma Sepania, e alakaʻi a hōʻike i nā pono o nā waina o ka Fair.
Ma ka hanana holoʻokoʻa, e hāʻawi ʻia nā hōʻailona ma nā hoʻokūkū like ʻole a ka poʻe hoʻonohonoho o ke kāhea kūpono a mākou e hōʻuluʻulu ai.
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Ma waena o nā hanana makemake mākou e hoʻolaha e mālama ʻia i ka lā mua o ka hanana i kapa ʻia Makahiki Halealii 2014 e hana ʻia ana ma ka hāʻawi ʻana i nā waina i hōʻike ʻia i ka hoʻokūkū i ka wā o kēia ʻahaʻaina a e waiwai ʻia e ka poʻe loea a no laila e ʻike ʻia ko lākou ʻike ʻana, ʻO Custodio Zamarra, Sergio Vergara, a me Iván Martínez Hierro (Golden Nose 2014).
E like me ka hopena o ka Fair, aia kahi hōʻike a me ka ʻono me ka inoa ʻO Bartender Revolution "ʻO nā mea hou i nā cocktails".kahi āu e ʻimi ai i ke ala e huli ai kēia ʻoihana, ʻo ia hoʻi, he ala nui o ke ola.