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He aha nā lula no ka inu ʻana i ka inu hoʻoliʻiliʻi iho?
1. Mai overcool
ʻO ka mahana optimum no ka champagne he 10 kekelē. Kuhi hewa ka waina hau mai ka pahu hau, e like me ka champagne ma ke ana wela o ka lumi.
2. Wehe mālie
He mea pono e wehe mālie i ka champagne, e huki mālie i ka cork. ʻO ka nui o nā huʻa i koe i loko o ka hue, ʻo ka mea ala a me ka ʻono o ka inu.
3. Inu mai kahi kīʻaha nui
No kekahi kumu, ua maʻa mākou i ka inu ʻana i ka champagne mai nā aniani haiki lōʻihi. Akā koi i ka winemakers hōʻike i ka champagne i kāna laulā holoʻokoʻa o nā mea ala i nā ipu hohonu a ākea. Kūpono nā kīʻaha waina a i ʻole nā aniani wīwī kūikawā. E paʻa i ke koʻokoʻo o ke aniani e mālama ai i ka champagne mai ka wela ʻana mai ka mehana o kou mau lima.
4. Mai hoʻoluliluli
No ke kumu hoʻokahi e like me ka wehe mālie o ka ʻōmole, ʻaʻole pono e hoʻoluliluli ʻia ke aniani champagne e hemo ai nā huʻa. ʻO lākou ke kumu nui o ka ʻono a me nā aka ʻalani, ke holo lākou i waho, e like me ka waina liʻiliʻi.
5. E hele pū me kāu pāʻina punahele
ʻO Champagne kekahi o nā mea inu e hiki ke inu me ka ʻole o nā meaʻai māmā a me nā kīʻaha ʻē aʻe, e hana ʻia i nā ʻōlapa ʻono a i ʻole pizza i kēlā me kēia lā. ʻAʻohe mea hiki ke hōʻino i ka ʻono o ka waina huali, no laila koho i kahi mele i kāu makemake.
E hoʻomanaʻo mākou, ma mua ua haʻi mākou, ma mua o ka champagne pono a pehea e hoʻomākaukau ai i nā jelly e pili ana i kēia inu.