5 mau sausa e hiki ke pani i ka mayonnaise

ʻO ka mayonnaise kekahi o nā sausa i makemake nui ʻia, akā ʻaʻole māmā ia i ka haku ʻana. He aha nā sausa olakino e hiki ai ke pani i ka mayonnaise a pehea e hoʻomākaukau ai iā lākou ma ka home?

Kālika Garlic-yoghurt - no kaʻiʻo a me nā mea kanu

Pono ʻoe i ke kīʻaha yogurt, i ka hapalua o ke poʻo o kālika, 2 punetēpō o ka aila ʻoliva. Pākuʻi i ke kālaki a kāwili iā ia me ka yogurt, paʻi me ka blender a hiki i ka laumā. Hoʻohui i ka waiūpaʻa a whisk hou. 

ʻO ka waiū momona a me ka soy soyo - no ka iʻa a me nā iʻa iʻa

E lawe i kahi kīʻaha o ka waiʻawa kawa, i ka punetune o ka soy soisa, 3 mau ʻāhiu o ke kālika, nā mea kanu e ʻono ai. ʻOhi i ka waiʻawa kawa a me ka mea ʻono soy me ka mea kāwili a hiki i ka laumā, hoʻopili i ka kālika paila a kuʻi hou. Hoʻohui i nā greens ʻoki liʻiliʻi. 

ʻO ka meaʻono momona-cream sesame - ke kāhiko ʻana i nā sāleta, no ka ʻiʻo a me ka iʻa

Hoʻomākaukau 200 ml. kaʻaila kawa, he punetune o nā ʻanoʻano sesame, ka lemona, nā mea kanu e ʻono ai. E kuʻi i nā ʻanoʻano sesame, ka wai lemon a me ka waiʻawa kawa me ka blender. Eʻoki i nā mea kanu a hoʻohui i ka meaʻai i mea eʻono ai. 

ʻO ka mea ʻai curd-mustard - maikaʻi no kaʻiʻo

E lawe i kahi kīʻaha o ka waiū, 100 mauʻuata o ka tī liʻiliʻi, 2 punetēpō o ka pī sinapi, kumine a me ka hui ʻana o nā pepa e ʻono. ʻO Whisk ka waiū a me ka tī liʻiliʻi me ka blender, hoʻohui i nā hua mākeke a hoʻowali. Hoʻohui i ka kumine i ka ʻono a me ka pepa. 

ʻO ka wai Lemon me nā mea kanu - no nā salakeke lole, no nā mea ʻono

Pono ʻoe i pūpū o ka pāhiri, i ke kīʻaha o ka yogurt maoli, i ka hapalua kīʻaha o ka aila mea kanu, i ka hapalua o ka lemon, ka pepa ʻeleʻele e ʻono ai. Whisk yogurt me nā mea kanu a me ka pepa me ka blender. Hoʻohui i ka aila a me ka wai lemona a kuʻi hou a hiki i ka laumā.