ʻO ka Italian truffle (Tuber magnatum) kiʻi a me ka wehewehe

truffle Italia (Tuber magnatum)

• truffle keʻokeʻo maoli
• Truffle Piedmontese – mai ka ʻāina ʻo Piedmont ma ʻĀkau ʻItalia

ʻŌlelo ʻItalia Truffle (ʻO ka t. ʻuʻuku magnatum) he halo o ka genus Truffle (lat. Tuber) o ka ʻohana Truffle (lat. Tuberaceae).

ʻO nā kino hua (hoʻololi ʻia ka apothecia) aia ma lalo o ka lepo, ma ke ʻano o nā ʻōpala ʻokoʻa, maʻamau 2-12 knm ka nui a me ke kaumaha 30-300 g. I kekahi manawa aia nā specimens he 1 kg a ʻoi aku paha. ʻAʻole kūlike ka ʻili, uhi ʻia me ka ʻili velvety lahilahi, ʻaʻole e hoʻokaʻawale i ka pulp, māmā ocher a ʻeleʻele paha ke kala.

Paʻa ka ʻiʻo, keʻokeʻo a hiki i ka melemele-hina, i kekahi manawa me ka ʻulaʻula ʻulaʻula, me ke ʻano keʻokeʻo a me ka ʻulaʻula ʻulaʻula. Heʻoluʻolu kaʻono, he meaʻala kaʻala, e hoʻomanaʻo i ka cheese me ke kāleka.

ʻO ka pauka ʻāpala melemele-ʻeleʻele, nā spores 40×35 µm, oval, reticulate.

Hoʻokumu ka truffle Italia i ka mycorrhiza me ka ʻoka, ka willow a me ka poplar, a loaʻa pū ma lalo o nā lindens. Ulu ia i loko o nā ululāʻau deciduous me ka lepo calcareous ākea ma nā hohonu like ʻole. He mea maʻamau ia ma ke komohana ʻākau o Italia (Piedmont) a me nā ʻāpana pili o Farani, loaʻa ma Central Italia, Central a me South France a me nā wahi ʻē aʻe o ʻEulopa Hema.

Kau: kauwela – hooilo.

ʻOhi ʻia kēia mau halo, e like me nā truffle ʻeleʻele, me ke kōkua o nā puaʻa ʻōpio a i ʻole nā ​​ʻīlio i aʻo ʻia.

ʻO ka truffle keʻokeʻo (Choiromyces meandriformis)

Loaʻa pū ʻia ʻo Troitsky truffle ma ko mākou ʻāina, hiki ke ʻai, akā ʻaʻole waiwai e like me nā truffles maoli.

ʻO Truffle Italian - ʻAi ʻai, kahi mea ʻono. I ka ʻai ʻItalia, hoʻohana ʻia nā truffle keʻokeʻo kokoke i ka maka. Hoʻopili ʻia ma kahi grater kūikawā, hoʻohui ʻia lākou i nā ʻuala, hoʻohana ʻia i mea hoʻonani no nā kīʻaha like ʻole - risotto, scrambled hua, a me nā mea ʻē aʻe.