ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar

Ke haʻi aku nei mākou iā ʻoe i ka mea e pono ai ʻoe e ʻike e pili ana i ka caviar, kona ʻano a me kona ʻono e koho ai i ka hoʻohui kūpono i kēlā me kēia kīʻaha.

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar

ʻO nā pono a me nā pōʻino o ka caviar

ʻO nā hua iʻa i hana ʻia a paʻakai ʻia o nā ʻano ʻano like ʻole he mea ʻono maikaʻi loa e ʻai ʻia me ka berena, pancakes, hoʻonani i nā salakeke a hoʻohui ʻia i nā ʻano meaʻai. Ua ʻike ʻia ka hoʻomaikaʻi ʻana o ka caviar i ka hana o ka lolo, hoʻoikaika i ka ʻōnaehana immune a me ka ʻōnaehana cardiovascular, a he hopena maikaʻi hoʻi i ka maikaʻi o ka ʻike a hōʻike ʻia no nā wahine hāpai. Loaʻa i ka Caviar kahi hoʻonohonoho kūikawā o nā mea hana, aia i loko o ka iodine maʻalahi, phosphorus, hao, potassium, folic acid, polyunsaturated fatty acids, vitamina A, D a me E. Ma ke ala, he kumu waiwai nui ka caviar o ka protein wikiwiki digestible, ka maikaʻi. hiki ke hoʻokūkū me ka ʻiʻo.

ʻO ka mea wale nō, ʻoi aku ka maikaʻi o ka hoʻohana ʻana i ka caviar no nā poʻe me ka maʻi edema a me ka atherosclerosis, hypertension a me nā maʻi ischemic. ʻO ke kumu he paʻakai, aia i loko o nā puke nui i ka meaʻono. Hiki iā ʻoe ke loaʻa nā ʻano caviar āpau ma Lviv.

ʻO nā ʻano caviar

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar

Ma keʻano maʻamau, hiki ke hoʻokaʻawaleʻia nāʻano caviar a pau iʻekolu mauʻano e hōʻike ana i ka huahana e like me kaʻohana o ka iʻa, a me keʻano o ka lawaiʻa. ʻO ka Caviar o nā iʻa like ʻole, ʻoiai no ka ʻano like, hiki ke ʻokoʻa i ka ʻono, ka waihoʻoluʻu a me ka nui. He mea kūpono hoʻi e hōʻike i ka caviar o kekahi mau mollusks, a me nā snails a me nā cuttlefish.

  • ʻO ka caviar ʻulaʻula. Loaʻa ia mai nā iʻa salmon, e like me ka salmon chum, salmon sockeye, salmon chinook, salmon coho, salmon, salmon pink a i ʻole ka iʻa.
  • Caviar ʻeleʻele. Loaʻa ia mai ka iʻa sturgeon, e like me beluga, sturgeon, stellate sturgeon, sterlet, spike. Aia pū kēia ʻāpana i ka caviar pipiʻi loa o ka honua, i kapa pinepine ʻia ʻo "ʻeleʻele keʻokeʻo". He kala gula ko ia caviar, a loaʻa iā ia mai nā mākua (ʻo ka iʻa kahiko, ʻoi aku ka māmā a ʻoi aku ka waiwai o ka caviar) a me nā iʻa albino. I kēia lā, ua hoʻokaʻawale ʻia ka caviar ʻeleʻele i loko o ka pahu granular a me ka barrel caviar (hoʻomaʻemaʻe ʻia mai nā kiʻiʻoniʻoni a me nā veins a me ke ʻano o nā kīʻaha holoʻokoʻa, undeformed grains), kaomi (paʻi ʻia) a me ka oval (ʻaʻole i hoʻokaʻawale ʻia nā kīʻaha mai ka ʻiʻo pili).
  • ʻO ka caviar hapa, i kapa ʻia he melemele a keʻokeʻo paha. ʻO ka ʻoiaʻiʻo, he caviar kēia o nā iʻa ʻaʻole pili i ka ʻohana salmon a me sturgeon. Hoʻokaʻawale ʻia ia i ʻelua subspecies: coarse-grained (pike, zander) a me ka liʻiliʻi-grained (carp, sabrefish). Hoʻomaopopo pū mākou ʻaʻole he ʻohana iʻa nā ʻāpana, akā ʻo ke ʻano o ka lawaiʻa me kahi ʻupena liʻiliʻi, e hopu pinepine i ka pike, bream, mullet, mullet striped, pollock a ma lalo o ka papa inoa.

ʻO nā ʻano caviar ʻeleʻele

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar
ʻO ka caviar Beluga

ʻO ka caviar Beluga

ʻO kahi ʻano caviar i manaʻo ʻia ʻo ia kekahi o nā mea kūʻai nui loa a waiwai hoʻi ma ka honua. Ke alakaʻi nei ʻo Beluga caviar ʻaʻole wale ma ke ʻano o ke kumukūʻai, akā ma ke ʻano o ka waiwai waiwai a me ka ʻono, kahi e mahalo nui ai nā gourmets. He ʻono ʻono kona a, kūʻē i ka manaʻo kaulana, ʻaʻole honi i ka iʻa. Manaʻo ʻia ʻo ka caviar beluga maikaʻi loa ka mea i loaʻa i kahi hue gula a loaʻa mai ka iʻa kokoke i hoʻokahi haneli mau makahiki. ʻO ka mea maʻamau, ʻo ke kumukūʻai o ia ʻano meaʻai ʻaʻole hiki ke piʻi i ka € 7,000 no ka kilo.

Pono e hoʻokaʻawale ʻia mai ka caviar o ka iʻa bowfin, he ʻano like ke ʻano o ke ʻano, a no laila ua hala pinepine ʻia e like me ka caviar ʻeleʻele maʻamau mai nā iʻa o ka ʻohana sturgeon. ʻO ka ʻike ʻana i kahi "hoʻopunipuni" ʻaʻole paʻakikī e like me ka mea i ʻike ʻia. ʻO ka mea mua, e hoʻokaʻawale ʻia e kahi kumukūʻai e haʻahaʻa haʻahaʻa loa. ʻO ka lua, ʻo ka ʻono, e ʻoi aku ka maʻalahi a me ka "maʻalahi".

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar
Sturgeon caviar
ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar
Sevruga caviar

Sturgeon caviar

ʻAʻole like me ka caviar beluga, ʻoi aku ka liʻiliʻi o ka sturgeon caviar, a he haʻahaʻa haʻahaʻa loa. Loaʻa iā ia kahi ʻono kikoʻī, kai a me ka iodized. Wahi a kekahi, he ʻono limu ko ka sturgeon caviar. Eia nō naʻe, no kēia mea ʻokoʻa, ʻaʻole like me nā mea ʻono i waiwai ʻia ka caviar.

Ma ke ala, ma waena o nā mea maikaʻi o ka sturgeon caviar ʻo kona māmā paʻakai. No ka hōʻike ʻana i kahi ʻono waiwai a ʻokoʻa ʻole, i ka wā pickling, ʻoi aku ka ikaika o ka brine ma mua o ka hoʻomākaukau ʻana i ka caviar beluga.

Sevruga caviar

Hoʻopili ʻia ka pōʻai o ka caviar elite e ka stellate sturgeon, ʻoi aku ka haʻahaʻa ma mua o kāna mau mea kūʻai aku i ka waiwai a me ka ʻono. ʻO ka mea wale nō kāna e alakaʻi ai i ka nui o ka momona i ka haku mele. He kiʻekiʻe loa ʻo Sevruga caviar i nā calorie a ua contraindicated i ka lilo ʻana o ke kaumaha. Eia naʻe, inā ʻaʻole ʻoe i ka meaʻai a hiki ke loaʻa i ka nui, makemake ʻoe i ka ʻono maʻalahi akā poina ʻole o ka caviar. Ke hoʻohālikelike ʻia me ka sturgeon, ʻoi aku ka liʻiliʻi o ka haʻi ʻana, akā, manaʻoʻiʻo mai iaʻu, ʻaʻole ia e hōʻino hou aku.  

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar
ʻO ka caviar Sterlet
ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar
Kaluga caviar

ʻO ka caviar Sterlet

E like me ka sturgeon, ʻo ka sterlet caviar kahi ʻono moana i ʻōlelo ʻia, akā naʻe, ʻoi aku ka palupalu. Eia naʻe, ma ka laulā, ʻoi aku ka kikoʻī o ia caviar ma muli o kahi ʻono iʻa ikaika. ʻO nā sturgeon āpau, ʻo ka sturgeon caviar ka mea liʻiliʻi loa, ʻoiaʻiʻo, ʻaʻole ia e hoʻemi i ka ʻono. E like me kā lākou e ʻōlelo ai, ʻaʻohe hoa no ka ʻono a me ke kala, no laila, i waena o nā gourmets hiki iā ʻoe ke loaʻa nā mea pā o kēia ʻano caviar.

Kaluga caviar

No ka ʻono, ʻano like kēia caviar me ka caviar beluga, akā me kahi ʻono liʻiliʻi a me kahi ʻano nutty. Eia kekahi, ma ke ʻano o ka momona momona a me ka calorie, ʻoi aku ia ma mua o kona hoa, akā ʻo kēia mau ʻano maikaʻi e ʻoluʻolu a palupalu.

ʻO nā ʻano caviar ʻulaʻula

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar

Caviar salmon ʻulaʻula

Inā ʻike ʻoe i ka caviar ʻulaʻula maʻamau ma ka counter, a laila ma ka hapanui o nā hihia he caviar salmon pink. Ua hoʻolaha nui ʻia ma muli o kona ʻono a me ka ʻoluʻolu, a me ka fecundity kiʻekiʻe o kēia iʻa, e hiki ai i ka huahana ke hana i nā mea nui. Mahalo i kona ʻono āpau - ʻaʻole iʻa nui, ​​akā i ka manawa like e ʻike ʻia, ua lanakila ʻo ia i ka makemake o ka lehulehu. I ke kūʻai ʻana, pono nō hoʻi e noʻonoʻo i ka paʻakai pinepine ʻia ka caviar salmon pink, no laila ʻoi aku ka maikaʻi o ke kūʻai ʻana mai nā mea kūʻai hilinaʻi.

Keto caviar

ʻO ka momona o nā ʻano caviar ʻulaʻula. Eia nō naʻe, ma muli o kāna ʻike calorie i loaʻa i ka chum caviar kahi ʻono ʻaila maikaʻi a ʻoluʻolu, ʻaʻole naʻe i makemake ʻia e nā mea a pau. Ua ʻeli ʻia ma nā puke liʻiliʻi ma mua o ka caviar salmon pink. ʻO kēia ma muli o ka kaulana ʻole o ia caviar i waena o nā mea kūʻai.

ʻO ka caviar

Ua manaʻo ʻia kēlā caviar i mea pono loa i waena o nā ʻano ʻano caviar ʻulaʻula ma muli o ke ʻano maikaʻi o nā mea hana. Eia naʻe, ʻoiai kēia mau mea maikaʻi, ʻaʻole i ʻike nui ʻia ka coho salmon caviar i waena o nā mea kūʻai. ʻO ka ʻono, he kikoʻī loa ia a he ʻawaʻawa ʻike ʻia, no laila ʻaʻole makemake nā mea he nui.

Sockeye caviar

Ma ka mākeke Lūkini, ʻaʻole maʻamau ka sockeye salmon caviar, ʻoiai ma ko mākou ʻāina ʻaʻole ia i aloha nui ʻia ma muli o kona ʻono iʻa. He mea hoihoi nō hoʻi ʻo ia ma muli o kēia hiʻohiʻona i kaulana loa ia ma ʻEulopa a me ʻAmelika, kahi i manaʻo ʻia ai kahi ʻano ʻono ʻokoʻa no mākou he mea ʻono a me ka gourmet.

ʻO Troavi caviar

He paʻakai loa ka trout caviar a ʻike ʻia ka ʻawaʻawa, ʻo ia ke kumu i kaulana ʻole ai ka poʻe kūʻai. I kēia manawa, hele maikaʻi ia me nā kīʻaha cream a me nā huahana waiu fermented ʻē aʻe, ʻo ia ke kumu i hoʻohana pinepine ʻia ai i ka hoʻomākaukau ʻana i nā ʻōwili a me nā meaʻai ʻē aʻe me ka nui o nā mea palupalu a me nā mea ʻono ʻole.

Nā ʻano caviar hapa

ʻO Pike caviar

ʻO kekahi o nā ʻano kaulana loa o ka caviar hapa. ʻOi aku ka maikaʻi o ka caviar Pike ma mua o kēlā mau ʻano āpau a mākou i wehewehe mua ai. Eia nō naʻe, no kāna mau mea liʻiliʻi a pau, me ka paʻakai kūpono, hiki ke ʻono loa a ʻaʻole i haʻahaʻa i kona mau hoalauna ʻoi aku ka pipiʻi a me ka maʻalahi ma ka hale kūʻai. Eia kekahi, pono loa ka pike caviar a ʻōlelo ʻia no ka poʻe me ka hemoglobin haʻahaʻa.

Kaviar Pollack

He ʻano kaulana loa o ka caviar partial, i hōʻike ʻia ma ke ʻano nui ma nā papa o kā mākou hale kūʻai. He mea pono ka ʻike ʻana ʻaʻole waiwai wale ka pollock roe i nā ʻano mea pono like ʻole, akā haʻahaʻa hoʻi i nā calorie. I ka nānā ʻana, ua like ia me ka paʻi keʻokeʻo a he ʻono kikoʻī a ʻike ʻia.

Сod caviar

Ma ke ʻano o kāna mau meaʻai a me nā mea ʻono, ʻaʻole haʻahaʻa ka cod caviar i nā ʻano caviar hanohano. He ʻono maikaʻi kona a ʻaʻohe ʻano iʻa. Hoʻohana pinepine ʻia i ka hoʻomākaukau ʻana i nā salakeke, nā mea ʻai, a hele maikaʻi pū me ka berena a me nā ʻano mea kanu āpau. He liʻiliʻi loa nā hua cod a he kala peach.

ʻO Capelin caviar

ʻO ka Capelin caviar he ʻano maʻamau, ʻoi a ʻaʻole ka ʻono maikaʻi loa, no laila ʻaʻole i hoʻohana ʻia i kāna ʻano "maʻemaʻe". Eia nō naʻe, hiki ke loaʻa pinepine i nā hale kūʻai ma ke ʻano o kahi paʻi: ua hui ʻia ka capelin caviar me nā ʻaila like ʻole a i ʻole ka mayonnaise a kūʻai ʻia i loko o nā ipu aniani liʻiliʻi. E hōʻoia e hoʻohui i nā mea ʻala i ka pasta, kahi malu, a i kekahi manawa e hoʻopau i ka ʻono kikoʻī. Hiki iā ʻoe ke loaʻa pinepine i ka capelin caviar puhi.

ʻEleʻele, ʻulaʻula, keʻokeʻo: ke alakaʻi piha loa i ka caviar
Caviar iʻa lele

Pike perch caviar

He ʻulaʻula maʻalahi kēia caviar a he ʻano wai. ʻAʻole hiki ke kapa ʻia ʻo zander caviar gourmet a i ʻole waiwai, akā naʻe, e hauʻoli mau ana ia i ka kaulana a me ke aloha i waena o nā mea kūʻai. E nānā kākou, ʻo ke kumu kūʻai haʻahaʻa o kēia huahana ke kumu o ka noi maikaʻi. Ke kūʻai aku nei i ka caviar pike perch, pono e hoʻomanaʻo ʻia aia paha ka nui o ka aila mea kanu, hiki ke hoʻopilikia i kona ʻono. ʻOi loa inā i hana ʻia ka caviar i kahi manawa lōʻihi.

Bream caviar

ʻO Bream caviar kekahi o nā mea liʻiliʻi hiki ke ʻai maka. He ʻulaʻula kona, a he liʻiliʻi nā hua ponoʻī. Manaʻo nā poʻe e ʻai i ka caviar bream ma ke ʻano he kīʻaha kūʻokoʻa, akā e nānā maikaʻi ʻia i nā sandwiches, a me ka ʻai ʻia ma ke ʻano he pancakes.

Caviar iʻa lele

ʻAʻole ʻai ʻia ka roe iʻa lele ma ke ʻano he meaʻai waiwai. Hiki ke loaʻa pinepine i nā sushi a i ʻole nā ​​ʻōwili. He mea maʻalahi ka hoʻohana ʻana i ia caviar e hoʻonani i nā kīʻaha, ke kala ʻana me nā ʻano meaʻai like ʻole. I kēia manawa, hiki iā ia ke lilo i meaʻai meaʻai kūpono ma muli o kona haʻahaʻa calorie haʻahaʻa a me ka kiʻekiʻe o ka protein maʻalahi maʻalahi.

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