Contents
Hiki ke 'ai (Pholiota nameko)
- Māhele: Basidiomycota (Basidiomycetes)
- Māhele: Agaricomycotina (Agaricomycetes)
- Papa: Agaricomycetes (Agaricomycetes)
- Papa haʻahaʻa: Agaricomycetidae (Agaricomycetes)
- Kauoha: Agaricales (Agaric a i ʻole Lamellar)
- ʻOhana: Strophariaceae (Strophariaceae)
- ʻAno: Pholiota (Scaly)
- Type: Pholiota nameko (Edible flake)
- Ua hōʻike mai ka pahu;
- Nameko;
- Hōʻike ʻia ka meli agaric;
- Kuehneromyces nameko;
- Collybia nameko.
ʻO ka edible flake (Pholiota nameko) he haʻiʻo o ka ʻohana Strophariaceae, no ka genus Flake (Foliota).
Ka wehewehe waho
ʻO kahi flake hiki ke ʻai ʻia he kino hua, ʻo ia hoʻi kahi ʻōpala lahilahi a hiki i 5 knm ke kiʻekiʻe, kahi kumu (mai kahi e ulu ai kekahi mau wāwae) a me kahi pāpale pōʻai. He liʻiliʻi ka nui o ka haʻuki, ʻo kona kino hua he 1-2 cm wale nō ke anawaena. ʻO kahi hiʻohiʻona hiʻohiʻona o ka ʻano ʻo ia ke kala ʻalani-ʻulaʻula o ka pāpale, ka ʻili o ia mea i uhi ʻia me kahi mea like me ka jelly mānoanoa.
ʻO ke kau Grebe a me ka noho ʻana
Hoʻoulu ʻia kahi halo i kapa ʻia ʻo edible flake i loko o nā ʻano hana i ka nui. Makemake ʻo ia e ulu i nā kūlana kahi kiʻekiʻe o ka ea (90-95%). No ka loaʻa ʻana o nā hua maikaʻi o kēia haʻuki i ka wā o ka hoʻoulu ʻana, pono ia e hana i nā hale kūpono a me ka humidification hou o ka ea.
ʻAi ʻai
ʻAi ʻia ka halo. Hoʻohana nui ʻia i ka meaʻai Iapana no ka hana ʻana i ka sopa miso ʻono. I ko mākou ʻāina, hiki ke ʻike ʻia kēia ʻano ʻano halo ma nā hale kūʻai ma ke ʻano pickled. ʻOiaʻiʻo. Kūʻai lākou ma lalo o kahi inoa ʻokoʻa - nā halo.
ʻO nā ʻano like a me nā ʻokoʻa mai lākou
ʻAʻohe ʻano ʻano like i loko o ka flake ʻai.
