ʻO nā mea hoʻohui: 4 mau tōmato Baku nui, 2 bele, 3 kukama, kahi aniani liʻiliʻi, 3 cloves o ke kāleka, kahi lima o ka palaoa palaoa, ʻaila ʻoliva, paʻakai, ʻeleʻele ʻeleʻele a inā makemake ʻia, kahi ʻīni o ka pepa wela ʻulaʻula.
e hoomakaukau ai:
E ʻoki i nā mea kanu a pau ma hope o ka ʻili ʻana i nā tōmato a me nā kukama *. E hoʻopili i nā mea a pau i loko o ka mea holoi, inā liʻiliʻi ka mea hoʻopili, a laila e'ōwili i nā'āpana, e hoʻohui i ka nui i hoʻopauʻia i loko o kahi ipu nui. E hoʻokuʻu i nā pahū i ka wai a wili pū me ka ʻāpana o nā mea kanu i loko o kahi blender, e hoʻohui i 3-4 punetēpē o ka aila ʻoliva, ka paʻakai a me ka pepa e ʻono ai. E hoʻohui maikaʻi i nā mea a pau i loko o kahi kīʻaha a hoʻokomo i loko o ka friji no 30 mau minuke ma mua o ka lawelawe ʻana. Ma luna o kahi pā, e kāpīpī i ka gazpacho me nā mea kanu i ʻoki ʻia, e like me nā kukama, e like me ka mea i hōʻike ʻia ma ke kiʻi.
* no ka ʻili ʻana i nā tōmato, e ʻoki iā lākou me ka pahi, me he mea lā e kaha ana i nā ʻāpana i ka ʻalani, e hoʻokomo i loko o kahi kīʻaha hohonu a ninini i ka wai paila ma luna o lākou i uhi ʻia i ka wai. E wehe mālie i nā'ōmato mai ka wai a wehe i kaʻili, i kēia manawa e wehe maʻalahi i nā "'āpana".