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ʻAʻohe manaʻo haʻahaʻa, akā ʻo ka mōʻaukala ko mākou mea āpau. Inā ʻaʻohe moʻolelo like ʻole o ka ʻahahui, a laila ʻaʻole ia he hui. ʻO ka ʻoihana o ka bartender ke kau nei ma ka mōʻaukala, no ka mea, ʻo ka bartending classics he hōʻike wale nō o ka mōʻaukala lōʻihi o ka hoʻomohala ʻana i ka moʻomeheu waiʻona. I kēia lā ma therumdiary.ru e haʻi wau iā ʻoe e pili ana i nā bartenders kaulana o ke kenekulia i hala. He mau kenekulia, i ka wā i hānau ʻia ai kēia moʻomeheu. ʻO nā kenekulia o ka bartending classic. Ua hana mua kēia poʻe i ko lākou mau inoa i ka mōʻaukala, ʻo ia hoʻi he ʻāpana lākou o kēlā me kēia kaiāulu kahi i hoʻokipa ʻia ai ka moʻomeheu waiʻona, ʻo ia hoʻi, ʻaʻole loa.
ʻO nā pilikino koʻikoʻi loa i ka ʻoihana bar
ʻĀ, kekahi kaao bartenders ua kākau ʻia ma ka Baibala o nā bartenders, i hoʻonui mau ʻia me nā inoa hou. E hoʻomaka wau me ka poʻe i hoʻomaka i ka hoʻomana o ka bartender.
Frank Meyer
ʻO ka Austrian ka hōʻailona o ka moʻolelo. ʻO ia ka makuakāne o nā nuances psychological i ka hana a kahi bartender. Ua hāʻule kāna mau ʻōlelo i ka mōʻaukala:Pono ka bartender he chemist, physiologist a me psychologist“. Ua kūkulu ʻo ia i kāna ʻoihana ma ka hale kaulana ʻo French Ritz Hotel, e hana ana ma ka pā ʻo Cambon. ʻO ia nā makahiki 20, nā makahiki gula o ka cocktails. ʻO kāna puaʻa guinea ka bohemia holoʻokoʻa o Farani a hiki i kona make ʻana i ka makahiki 1947.
Ua ola kona mau kuli Bee's Knees a me Royal Highball ma ke ʻano i hoʻololi ʻia a hiki i kēia lā. ʻO kāna mau mea kūʻai aku he mau mōʻī a me nā aliʻi, nā aliʻi Lūkini a me nā haneli Yankees i holo i Farani e inu wale i nā lima o Frank. ʻO ia ka mea kākau o ka puke kūʻokoʻa "The Artistry of Mixing Drinks" (The Art of Mixing Drinks), i paʻi ʻia ma kahi paʻi haʻahaʻa o nā puke 1300. No kēia mau puke aia ka hakakā nui ma nā kūʻai kūʻai ma waena o nā mea kūʻai aku a puni ka honua.
Ribalaiga mau
ʻO Constante ka mea kilokilo, ʻo Constante ke aliʻi o ka cocktails a, ʻo ka hope, ʻo Constante ka haku o ka Daiquiri. Ua hana ʻo Catalan ma ka pā Florida, aia ma Cuba. Ma ʻaneʻi i ʻākoakoa ai ka beau monde mai nā wahi a pau o ka honua i mea e ʻono ai "ʻO Daiquirimai Constante iho. Mahalo i kāna mau ʻano ʻoihana a me ka hiki ke hoʻomākaukau i ka Frozen Daiquiri akamai, ua lilo ʻo Constante i mea nona ka pā ma 1918, a ua kapa hou ʻo ia iā Floridita ma 1940. Ua make ʻo Ribalaiga i ke kiʻekiʻe o kona kaulana i ka makahiki 1952.
Harry Johnson
ʻO ka mea kupanaha, liʻiliʻi ka ʻike e pili ana i kēia bartender, ka mea i waiho i kahi hōʻailona ma ka mōʻaukala. Ua hānau ʻia ʻo ia i ka makahiki 1843 ma Koningsberg (ʻo Kaliningrad i kēia lā). Ua hana ʻo Harry ma Kapalakiko a laila wehe ʻo ia i kekahi o nā kaola US kaulana loa i kēlā manawa ma Chicago. Akā, i ka makahiki 1871, ua lele ke ahi weliweli ma ke kūlanakauhale, a ua hoʻopau i kāna pā. ʻO ka hopena, ua koi ʻia ʻo Harry Johnson e hoʻomaka i kahi ola hou a hoʻomaka ʻo ia ma ka hana ʻana i nā hōkele nui o ka honua, ʻo ia hoʻi, nā hōkele ma ʻEulopa. Ua hoʻomaka ʻo ia e aʻo i nā mea huna o ka hui ʻana i nā mea inu. No nā bartenders a puni ka honua, ua lilo ʻo ia i kumu hoʻohālike o ka ʻelele kūpono o kāna ʻoihana.
Ma muli o kāna mau hana aʻo, ua kapa ʻia ʻo ia ʻo "Dean". Ua ʻike ʻia i ka makahiki 1869 ua lilo ʻo Harry i poʻokela ma ka hoʻomākaukau ʻana i ka cocktails ma ʻAmelika Hui Pū ʻIa.
Ua waiho ʻia kona ʻike a pau ma ka puke “Harry Johnson's Bartender's Manual” (Harry Johnson's Bartender's Manual). Ua ʻike ʻia kēia puke ʻo ia ka mea nui loa i hana ʻia no kahi pā ʻoihana. He mea kupanaha, akā ʻo ka ʻōlelo aʻoaʻo a Harry Johnson e pili ana i kēia lā.
ʻO Jerry Thomas (Jeremia P Thomas)
Eia ʻo ia, ka makuakāne o ka ʻoihana bartending. Ma ka merit, ua hāʻawi ʻia ʻo ia i ka inoa inoa ʻo "Professor". ʻO ia kekahi o nā mixologists mua a he kanaka kaulana i ʻoi aku ka maikaʻi ma mua o ka Pelekikena Grant ponoʻī, nāna i mālama iā Jerry i kahi cigar no kāna mea ʻai kaʻao, aʻu e kākau ai e pili ana i lalo. Ua hana ʻo Thomas ma Kapalakiko, ma ka Hotele Komohana a loaʻa iā ia he $ 400 o ka mahina no kāna hana, i kēlā manawa i ʻoi aku ma mua o ka uku o ka Hope Peresidena o ʻAmelika (a makemake nui wau iā ia). Ua hānau ʻia ʻo Jerry i ka makahiki 1825. I ka makahiki 20, hoʻomaka ʻo ia i kāna ʻoihana ma ke ʻano he bartender ma kona ʻāina hānau ʻo New Haven. Ua neʻe ʻo ia i Kapalakiko i ka makahiki 1849, kahi āna i holo ai ma hope o ka auwana lōʻihi ma ke kai ma ke ʻano he luina.
Ma hope o ka hana ʻana i loko o kahi lua gula, ua loaʻa iā ia kāna pā mua ma ka home, a laila wehe i nā hale hana ma New York a me New Orleans. Ma ke kūlanakauhale ʻo Liberty, ua hana ʻo ia ma ka pā hanohano loa ma ke kahakai hikina, ʻo Metropolitan. A ma Broadway, ua mālama ʻo ia i ka pā kaʻao No. 1239. Mai ka makahiki 1859, ua huakaʻi ʻo Jerry a puni ʻEulopa, me ka lawe ʻana mai i kāna pūʻulu kala kala.
I ka makahiki 1862, ua paʻi ʻo Thomas i ka How to Mix Drinks or The Bon-Vivant's Companion, kahi i wehewehe ai ʻo ia i nā kumu o ka mixology i kēlā manawa. I ka makahiki 1872, ua paʻi ʻia kahi hope o kēia puke, The Bartender's Guide or How to Mix All Kinds of Plain and Fancy Drinks.
Mai nā ʻike leʻaleʻa: ʻoiai ʻo ia e hana ana ma ka hale ʻaina ʻo Eldorado ma Kapalakiko, ua ʻona ʻo Jerry i kahi pūʻulu o nā gangsters i komo i loko o ka hale ʻaina no ka ʻaihue a me ka pōā. ʻAʻole i poho ʻo Jerry a hāʻawi aku iā lākou i mea inu, ʻaʻole naʻe lākou i poho - lawe lākou a inu, ʻo ia ka mea i pau ai lākou a no laila hāʻawi ʻia i nā mākaʻi. Eia ʻo ia ma ʻaneʻi, "Profesor. I loko o ka hale ʻaina hoʻokahi, ua hana lākou i kahi cocktail ʻAlaʻulaʻula (Blue Blazer), i kēia lā he mau wahi liʻiliʻi e hoʻāʻo ai.
He mea maʻalahi ka meaʻai cocktail, akā paʻakikī ke hoʻomākaukau:
- 60 ml scotch lipine
- ʻelua puna kō
- 60 ml wai wela (e paila pololei ana)
- ʻili ʻili lemon
Pono ʻoe i kahi kīʻaha pia a me 2 kīʻaha metala mai nā kīʻaha.
Pono e hoʻomaʻamaʻa i nā kīʻaha hao, a ninini i ka wai hoʻolapalapa i hoʻokahi, a scotch tape i ka lua. Pono e puhi ʻia ka whiskey i ke ahi a ninini i nā wai ʻelua i nā manawa he nui ma waena o nā kīʻaha. A laila hoʻopau mākou i ka lapalapa ahi, ninini i ke kō i loko o ia mea a ninini i loko o kahi pahu pia, hoʻonani a hele =).
Ua loaʻa i laila ka poʻe pā o Jerry i kēia cocktail, ua hoʻololi ʻo ia i ka lawelawe ʻana i ka mea inu ma ka hoʻohui ʻana i kahi mea huna - hoʻemi ʻia he 10 degere o ka mahana ma waho. Mai ia manawa ʻAlaʻulaʻula lilo wale i mea inu hooilo.
ʻO Giuseppe Cypriani
Ua hana ʻo ia ma Venice ma ka pā Harry, kahi i haku maikaʻi ai ʻo ia i ka Bellini cocktail i ka makahiki 1943, a ua lilo ia i mea maʻamau i waena o nā papa mele. E kāhāhā ʻoe, akā ʻo carpaccio kāna hana pū kekahi. Ua kipa aku ʻo Hemingway, nā Rothschilds, Maugham a me nā mea ʻē aʻe he nui i kāna Hale Paʻa ʻo Harry, a ua kipa pū ʻo Prince Charles lāua ʻo Lady Dee i kāna pā.
Fernand Petio
I ka makahiki 20, ua hoʻomaka ʻia kahi cocktail ʻē aʻe a puni Paris - kahi hui o 50:50 vodka me ka wai tōmato. ʻAe, ʻae, ʻo ia ka Bloody Mary kaʻao like ʻole a na Petio i haku. Ua hana ʻia ma ka pā o New York, aia ma Paris. ʻAʻole mahalo ka poʻe Farani iā Bloody Mary, akā ʻoi aku ka maikaʻi o ka Yankees. I ka makahiki 1934, aia ʻo Cipriani ma ke kūlanakauhale ʻo New York, e hana ana ma ka pā King Call. Ma laila i hoʻomaka ai ka Bloody Mary e loaʻa ka ikaika. ʻO ka inoa mua o ka cocktail ʻo Red Snapper (Red Snapper), akā ua kapa ʻia kekahi o nā malihini kipa i ka inu he inoa hou a paʻa i laila.
I kēia lā, nui nā ʻano like ʻole o Bloody Mary a e kamaʻilio wau e pili ana i kēia cocktail i nā ʻatikala e hiki mai ana.
Johnny Brooks
ʻO kēia kanaka ka mea mua i ola i ka ʻili lemon martini, a ʻike ʻoe i ke ʻano o ia mea? ʻO ia hoʻi, ua lilo ʻo Brooks i mea kākau pū o ka Martini cocktail kaulana, kahi e hoʻomākaukau pono ai kēlā me kēia bartender. E kamaʻilio wau e pili ana i ka cocktail ma hope, malia paha me Bloody Mary =). Ua hana ʻo Johnny ma ka pā ʻo Stork Club ma New York, kahi i hāʻule mau ai ka mea inu ʻona ʻo Hemingway, ʻo Kennedy ponoʻī a me kāna wahine, a kokoke i nā mea inu ʻona a pau o Roosevelts.
He mau hua'ōlelo e pili ana i kahi o kāna hana. ʻOiai ma ke kānāwai maloʻo, ua hāʻawi ʻia nā mea inu nani loa ma ka pā pā. He kaulahao gula 14-carat e kau ana ma ka puka komo, a haule iho la na baluna i piha me na memo mai ke kaupaku aku i ka Po Makahiki Hou. Ua kākau ʻia nā makana like ʻole i loko o nā memo, a hiki i kahi kaʻa nani. ʻO kēia ke ʻano, ka Aist bar.
ʻAe, ʻo kēia ka poʻe i hana i nā papa mele. ʻOiaʻiʻo, he liʻiliʻi wale nō kēia, a e kākau mau wau e pili ana i ia mau moʻolelo me ka hauʻoli nui. Mahalo no kou noonoo. Heluhelu, aʻo, ʻōlelo ma therumdiary.ru a kau inoa i nā leka uila!