Paukū porridge me ka couscous

1. E ʻokiʻoki i ka palaʻai i loko o nā ʻāpana liʻiliʻi, waiho i loko o ka ipu, kahi e kuke ai ka porridge, uhi me ke kō a waiho no 2-3 mau hola (hōʻike ʻia ka manawa kuke me ka nānā ʻole ʻana i kēia manawa). E hāʻawi ka paukena i ka wai i kēia manawa. Inā ʻaʻole nui ka wai, hoʻohui i ka wai inu i lawa ma mua o ka kuke ʻana i uhi ʻia ka paukena me ka wai.

2. E lawe i ka palaʻai a me ka wai i kahi baila a kuke a hiki i ka palu ʻana o ka paukena, ma kahi o 20-25 mau minuke.

Inā he nui ka wai i hoʻolapalapa ʻia, a laila ma ka hopena e hoʻohui i ka wai i uhi ia i ka paukena no 1.5-2 cm.

3. E ninini i ka couscous i loko o ka paukena wela i hoʻolapalapa ʻia me ka wai, e hoʻohui i ka paʻakai, kāwili a hemo mai ka wela. Uhi i ka ipu hao me kahi poʻi, hiki iā ʻoe ke wahī iā ia a waiho iā ia no 10 mau minuke.

E hoʻokuʻu i ka porridge hoʻomākaukau mākaukau a me ke kau me ka mea kanu a me ka bata.

• Paukū (pulp) - 500 g
• Couscous - 1 ahu.
• Pā pono - 3 tbsp.
• ʻO ka paʻakai - 1/3 tsp.
• Pata (aiʻole ka mea kanu) - 10 g