ʻO ka Salon de Gourmets ka hanana nui loa o ʻEulopa i hoʻolaʻa wale ʻia i nā huahana delicatessen, ka hōʻikeʻike makahiki nui loa o nā meaʻai a me nā mea inu kiʻekiʻe.
ʻO nā poʻe loea mai ʻAmelika Hui Pū ʻIa, Australia, Iapana, Mexico, Singapore, Kina ... me kahi hōʻike o Swiss, Palani, Dutch, Czech, Denemaka, Finnish a i ʻole Belgian, hāʻawi i kēia ʻano ʻano honua i mālama ʻia mai ka makahiki 1992, ka ʻike i hāʻawi ʻia e ka Kakauolelo o ka Mokuaina no Kalepa. Hui nā kānaka a me nā huahana mai ka honua holoʻokoʻa ma kēia hanana paena no ka meaʻai a me nā mea inu maikaʻi.
ʻO ka Hall of Gourmets, nona ke Kōmike Hoʻohanohano i alakaʻi ʻia e ka Mōʻī Nui ʻo Juan Carlos I mai ka makahiki 2006, loaʻa i ka kipa ʻana o nā ʻelele, nā ʻaha kūkā mai nā hui ʻokoʻa like ʻole a me nā ʻano pilikino ʻē aʻe e hele kūʻokoʻa a pilikino paha i nā lā maikaʻi ʻehā. (Mai Malaki 10 a 13, 2014)
ʻOi aku ma mua o hoʻokahi kaukani mea hōʻikeʻike e hōʻike ana ma kahi o 30.000 huahana i kēlā me kēia paʻi, 1.000 mau mea hou e hoʻāla i ka manaʻo o nā poʻe loea e hele mai e kipa i ka Show, ka hale hōʻikeʻike nui loa no ka ʻike ʻana i nā ʻano hou.
Ma keʻano he hana e hōʻike ai i kēia El Taller de los Sentidos Gourmets, i hānauʻia me ka manaʻo o ka hoʻokomoʻana i nā malihini kipaʻole i kaʻike o ka honua o ka meaʻai, kahi hana i loaʻa i ka hoʻokipa maikaʻi loa a ua makemakeʻia e ka lehulehu mai ka paʻi mua.
Nānā, honi, pā, ʻono, ʻoluʻolu ... ʻO nā papa hana like ʻole i hoʻonohonoho ʻia ma kēia wahi kūʻokoʻa ke kono nei i ka lehulehu e ʻike i ka hapa nui o nā huahana delicatessen i hōʻike ʻia ma ka Hōʻike.
ʻO nā tunnels like ʻole, nā hale hana a me nā kihi - ʻo ka waina, ka berena, ka pia, ka aila ʻoliva, ka paʻakai, nā huaʻai, nā huaʻai, a me nā mea ʻē aʻe, - e nānā i ka Plaza de los Sentidos, kahi wahi i manaʻo ʻia he agora kahi e hoʻokau ai i nā hana āpau.
Hiki i ka poʻe kipa ke hele i nā hui theoretical-practical e pili ana i nā meaʻai kumu o ka meaʻai Mediterranean; he limahana o ka poʻe akamai i nā kumuhana like ʻole e wehewehe i ke kumumanaʻo o ka meaʻai, nā ʻōnaehana hana a me nā pono meaʻai o kāna ʻai ʻana; Hoʻopili ʻia nā kamaʻilio me nā wehewehe ola, nā ʻono a me nā loina ma waena o nā meaʻai a me nā mea inu.
Ma loko o ka Workshop of the Gourmets Senses, akā ma kahi papa manawa ʻokoʻa, hele nā keiki liʻiliʻi i nā haʻawina keiki like ʻole kahi e kamaʻāina ai lākou i ka meaʻai a aʻo ʻia ma ka pāʻani ʻana i nā kumu kumu o ka meaʻai olakino.