Contents
ʻO nā waffles Belgian ʻala, nā pralines moʻolelo, ka ice cream ʻono, ke kokoleka maikaʻi loa a me nā haneli o nā pia kūloko kiʻekiʻe - he wahi liʻiliʻi kēia o ka meaʻai Belgian maoli.
Nui ka waiwai o ka mōʻaukala o kona ulu ʻana a me kāna hoʻokumu ʻana. Ua hoʻomaka ma kahi o 20 mau makahiki i hala aku nei, i ka wā i noho ai ka poʻe ma ka ʻāina o Pelekiuma hou. I ka mua, hana lākou i ka ʻimi holoholona a me ka ʻohiʻohi ʻana a ʻai wale i ka mea i hiki ke loaʻa. Ma hope mai ua mākaukau lākou i ka lawaiʻa ʻana, komo i ka mahiʻai a me ka hānau holoholona, kahi i hoʻonui nui i kā lākou papaʻai.
Ua ulu ka meaʻai Belgian i ka wā o Kaisara. A laila, ʻo ke kālepa ikaika me ka Emepera Roma ua kōkua i ka hoʻolaha ʻana i nā huahana ʻono i waho o ka ʻāina, ʻo ia hoʻi, ka ʻaila ʻoliva a me ka waina. Ma ke ala, i kēlā manawa, hiki i ka meaʻai Belgian ke haʻaheo i kahi koho nui o nā huahana: nā ʻano ʻano ʻiʻo a me nā iʻa, nā huahana dairy, cereals, berena, legumes, a me ka mead a me ka pia.
ʻAʻole naʻe i lawa kēia no ko Roma. Ua koi ka pūʻali i nā meaʻai puʻuwai a olakino. ʻO ka hopena, ua ʻoki ʻia nā wahi nui o ka nahele no nā mea kanu mahiʻai. A hoʻomaka ka poʻe kamaʻāina e ulu i ka bale, rai, palaoa, a me ke kāpeti, kāloti, beets, aniani, plums, peaches, dill, coriander a me thyme. Ua hōʻike ʻia nā ʻeli archaeological i nā kenekulia XNUMXst-XNUMXnd. ʻAʻole i loaʻa i nā Belgians ka nui o nā huaʻai, i waena o ia mau cherries, pears a me nā hua waina, akā nā nati, paʻakai, fennel.
Me ka hiolo ʻana o ka Emepera Roma, ua hoʻomaka ʻo Belgian e hoʻokau ʻia e Franks a me nā Kelemania. Ua haʻalele lākou i kahi kuʻuna culinary e kū nei, ua lawe lākou i kekahi mea o lākou i ka meaʻai Belgian. Ma aneʻi lākou i hoʻomaka ai e hoʻokē ʻai, a me ka nānā pono i ka hoʻonohonoho ʻana i ka papa ʻaina a lawelawe i nā pā. Mai ia manawa mai, he lula ma Belgika ʻaʻole pono nā kīʻaha ke ʻono a ʻoluʻolu wale nō, akā nani pū kekahi. Ma hope iho, ua lilo ia i puni hou i ka mōʻaukala o ka meaʻai aupuni Belgian.
I nā kenekulia XV - XVI. ua hoʻomaka ka puka ʻana o nā puke kuke mua ma Belgium. I ka manawa like, ua hoʻomaka ʻia nā ʻano kīʻaha ʻono like ʻole ma ʻaneʻi, kahi i hāʻawi ʻia kahi wahi kūikawā i nā mea ʻono. Ma ke ala, ʻo nā ʻuala i lawe ʻia mai ʻAmelika i kēia manawa i ʻike mua ʻia e ka poʻe Belgians i mea hānai puaʻa, akā aia i ke kenekulia XNUMX. hoomaka ka poe ilihune e ai ikaika.
I ka XVIII - XIX mau kenekulia. He mana nui ko Palani i ka hooulu ana i na mea ai Belgian. A laila, laha nui ka iʻa makamae ma ʻaneʻi, ʻo ia hoʻi, nā ula a me nā ʻoʻo, nā huaʻai ʻē aʻe e like me nā melons a me nā paina, a me nā ʻuala ʻono. I ka manawa like, ua hoʻomaka nā hale ʻaina mua e wehe i Belgium.
Mai ke kūʻokoʻa i 1830, ua lilo ka meaʻai Belgian i mea nani loa. Ua kapa ʻia nā hale ʻaina a me nā cafe he nui i ʻoi aku ka maikaʻi ma ʻEulopa. A ʻo nā mea kuke Brussels, ka mea i hui akamai i nā kuʻuna culinary Palani me Flemish a me Walloon, ua lilo a kaulana i ka honua holoʻokoʻa.
No laila, ua komo ka meaʻai Belgian i nā mea maikaʻi loa i loaʻa iā Farani, Kelemānia a me Netherlands a hui maikaʻi ʻia i kēlā me kēia kīʻaha. Aia kona ʻano ʻokoʻa i kona ʻano kumu a me kona ʻano. Ma ke ala, ho'āʻo mau nā Belgians e hoʻohui i kahi mea kūikawā i kēlā me kēia kīʻaha kuʻuna o ko lākou mau hoalauna. Hoʻokomo lākou i nā mea ʻala, ka meli a i ʻole ka laiki i loko o ka pia. A i ka manawa like, hāʻawi ʻia kēlā me kēia ʻano pia me kahi aniani kahi i maʻa mau ai ka inu ʻana. I loko o ke kokoleka i hoʻopauʻia - ka hoʻopihaʻana (ʻo ia keʻano o ka praline sweets iʻikeʻia), a ma luna o kahi pā me ka French fries (ʻo kona'āina hānauʻo Belgium,ʻaʻoleʻo USA) - mussels.
A he mau hoʻokolohua maoli nō hoʻi nā Belgians. Hānai lākou i nā ʻōpuʻu Brussels, endive, a i ʻole chicory, a hāʻawi ʻoluʻolu iā lākou i ka honua holoʻokoʻa. A hāʻawi pū lākou i ke kokoleka maikaʻi, i kālua ʻia e ka lima ma nā wahi he nui. Eia kekahi, aia kahi hale hōʻikeʻike kokoleka hoʻokahi-o-a-ʻano ma Belgium.
ʻO kahi hiʻohiʻona o nā hale ʻaina kūloko a me nā hale ʻaina nā ʻāpana nui a lākou e lawelawe ai. ʻO kā Belgians ponoʻī e wehewehe i kēia ma o kā lākou aloha i nā meaʻai momona a momona, a hiki iā lākou ke lawe i loko o nā kenekulia a mākaukau lākou e kaʻana like me kēlā me kēia.
ʻO nā meaʻai maʻamau i Belgium nā ʻano ʻiʻo a me nā iʻa, ka iʻa iʻa, nā mea kanu a me nā huaʻai, nā huahana waiu, nā mea ʻala, nā legumes, nā halo a me nā nati. ʻO nā mea inu makemake ʻia ma ʻaneʻi ʻo ka pia, ka waina ʻulaʻula, ka koko a me ke kofe.
ʻO nā ʻano kuke kuke kaulana loa ma Pelekiuma:
Piha nā meaʻai Belgian i nā leʻaleʻa no kēlā me kēia ʻono a me ke kālā. I kēia manawa, hiki ke hoʻokaʻawale ʻia kahi hōʻiliʻili o nā ipu aniani a nani loa hoʻi i loko. I waena o lākou:
Mussels a me nā palai Palani.
ʻEle me ka meaʻai kope ʻōmaʻomaʻo.
ʻO ka ʻōpala kahi puree i hana ʻia mai nā lau aʻa, e like me kaʻuala.
Uala kahiki Palani i palai 'ia.
ʻO Waterzoy kahi sopa e pili ana i ka iʻa a i ʻole ka moa moa me nā mea kanu, no Flanders.
E hele hou ʻoe i Flemish.
Steak Tatar.
Sausage keʻokeʻo.
Waffles ʻo Brussels, huinahā i ke ʻano a ʻano lewa i ka helehelena.
ʻO nā waffle Liege, he oval a poepoe paha i ke kinona a loaʻa kahi ʻano paʻa.
ʻO nā speculos nā biscuits ʻala.
Palaoa meli ʻala.
Kokoleka Pelekiuma.
ʻO Cuberdon - nā kāhili jelly like cone.
ʻO Chimay.
Hoegaarden.
ʻO Leffe.
ʻO Stella Artois.
ʻO Blanche mai Palukela.
Nā pono o ka meaʻai Belgian
Manaʻo ʻia ka meaʻai ʻāina ʻo Belgian kekahi o nā mea olakino maikaʻi loa. Ua wehewehe ʻia kēia e ka ʻoiaʻiʻo ʻo nā huahana kau a me nā ʻāpana āpau i makemake ʻia ma aneʻi. Eia kekahi, ulu ka hapa nui o lākou ma ka ʻāina o ka ʻāina ponoʻī, a no laila ua ʻike ʻia e ke ʻano kiʻekiʻe. Eia kekahi, he kiʻekiʻe ke kūlana o ka noho ʻana ma Belgium.
ʻO ka drawback wale nō paha o ka meaʻai Belgian ka nui nui o nā meaʻai palai a momona. Eia nō naʻe, alakaʻi ka poʻe Belgian iā lākou iho i kahi nohona hana a ʻaʻole hoʻi e hopohopo i nā haʻuki a me nā leʻaleʻa. Ma mua o ka uku piha ʻana iā ia.
ʻO ke ola maʻamau ma Belgika ma kahi o 80 mau makahiki. A ʻo ka poʻe Belgian ponoʻī lākou kekahi o nā lāhui olakino olakino loa o ka honua.