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Hoʻokahi pule Foodie i kēlā me kēia kau
Hiki mai ʻo Spring me ka gastronomy ma luna o nā kalaka ʻai
Lawe ka loli o ke kau iā mākou i kahi mana hou o ka pule gastronomic o ke alanui Street, i kapa ʻia ʻo de ʻO ka Weekly Foodie Viña Albali, pāka hou ia ma ke kapikala o Sepania.
Ua hōʻea i kēia lā, ka 21 a hiki i ka 26th o Malaki, me kahi noi hoihoi o ka gastronomy puna, ma luna o nā kalaka meaʻai e komo i ka hanana.
ʻO kēia ka paʻi ʻehā o Viña Albali Foodie Week, a lilo hou ia i wahi i uhi ʻia o ka lawe ukana ma Plaza de Castilla, Madrid, kahi e ʻoluʻolu ai i kēia 4st kenekulia gastronomy e hoʻomaka nei e hana i loko o ka panorama culinary a ʻoihana ʻO ka gastronomy Sepania.
Kūpono ka manawa o ka makahiki e hoʻomaka leʻaleʻa i ka gastronomy waho, a ʻoiai ʻaʻole paʻa ka meteorological stable, a ʻoi aku ka liʻiliʻi i ka puna, ʻo ka ʻoiaʻiʻo o ka hanana i kahi wahi i uhi ʻia, kōkua maoli e hāʻawi i kāna kūleʻa i nā wānana i ke hele nei i loko o ka pule.
El hanana gastronomic i kākoʻo ʻia e ka inoa o Vino de las bodegas Feliz Solís, ʻO Viña Albali, a kaʻana like me ka hui pū ʻana me nā mea inu kuni Nescafé hou, i ʻike ʻia ʻO Azera a me ka huahana Coca Cola hou, ka Noho ʻo Aquarius.
ʻO nā meaʻai o ke alanui me kahi au puna
E like me nā paʻi o ka Weekly Foodie Week Viña Albali, e hāʻawi aku nā kaʻa kalaka i kā lākou ʻano culinary maikaʻi loa i ka mea kipa, a no ka manawa e hiki ai iā mākou ke ʻono i nā meaʻai nui o:
- ʻO Appetizing a me kāna 100% kūlohelohe "ʻEleʻele Angus" a i ʻole "Corral" Nā mea kanu moa
- ʻĀina Mekiko me kahi noi hoihoi o nā tacos, nā puaʻa omo, nā pepelu ...
- Nā Leʻaleʻa a me nā Moemoeā a me kā lākou salakea palai
- ʻO BarWay, a me kāna meaʻai meaʻai Mediterranean
- ʻO Caminito a me nā grills Argentina.
- ʻO ke kalaka ʻulaʻula piha i nā Crêpes a me & Galettes.
- Gala a me kāna pipi i kalua ʻia a me Iberian
- ʻĪlio alanui a me kā lākou mau ʻīlio pēpē
- Ka Hammock Nui a me kāna harepas
- Kombeat a me kāna vermouth homemade, a me nā mea ʻē aʻe…
A laila haʻalele mākou iā ʻoe me kahi wikiō pōkole o kekahi o nā paʻi i hoʻomanaʻo ʻia o The Weekie Foodie, kahi e hiki ai iā mākou ke mahalo i ka wahi hoihoi a me ka hoʻonohonoho ʻana o ka mea ʻai meaʻai a ma luna o nā hāʻawi gastronomic maikaʻi loa e hōʻike ai.