ʻAi ʻai Protasov

ʻO koʻu manaʻo pilikino, manaʻo paha, ʻaʻohe meaʻai kūpono! Inā pono ʻoe e hoʻopau i nā paona ʻē aʻe, a laila pono ʻoe e hana i kahi calorie deficit, ʻoiai ʻaʻole ia he mea nui i ka mea āu e kaupalena ai - nā momona, nā carbohydrates a i ʻole kekahi mau meaʻai. ʻAʻole nui ka helu o nā meaʻai, nā wā ma waena o nā meaʻai, a me nā mea ʻē aʻe.

I ke kaʻina o ke kaumaha o ke kaumaha, ʻo ke koena o ka ikehu, ʻoi aku ka pololei, ʻo kona emi ʻana i ka hoʻohālikelike ʻana me nā kumukūʻai o ke kino, ʻo ia ke kumu. Akā ma waho aʻe o kēia, aia nō ka nui o nā manawa pilikino i koʻikoʻi loa i ke kaʻina o ke kaumaha. ʻO kēia ka hoʻoikaika ʻana, ʻo ia ka pōmaikaʻi lua o ka nui o ke kaumaha, ʻo ia hoʻi, ʻo ia hoʻi, kekahi mau hiʻohiʻona pilikino o nā kaʻina metabolic o ke kino. ʻO ia ke kumu aʻu e noʻonoʻo ai i ke ala o ka ʻai ʻana i ke olakino ke kumu hoʻolālā maikaʻi loa i ke kaʻina o ke kaumaha o ke kaumaha, a he maʻalahi loa ia. ʻAʻole kēia he meaʻai pōkole i hoʻolālā ʻia no kekahi manawa a me kekahi mau palena, akā he moʻolelo hoʻomau me ka hoʻokomo ʻana i nā ʻano ʻai kūpono, ka maʻamau o ka ʻai ʻana a me ka nele o ka "ʻōpala meaʻai" i ka meaʻai.

Eia nō naʻe, ʻaʻole hiki i kekahi ke hoʻohuli i ka maka makapō i ka kaulana o nā papahana meaʻai like ʻole, i kekahi manawa, e pili ana i nā lula āpau, e noʻonoʻo ana i nā contraindications a me ka ʻole o nā addictions psychological a me nā maʻi ʻai, hiki ke hāʻawi i nā hopena maikaʻi.

ʻO kekahi o kēia mau papahana, he mea hoihoi i ka poʻe makemake e hoʻemi i ke kaumaha, ʻo ia ka ʻai Protasov.

ʻO ka ʻai a Protasov kahi ala "demokratika" o ka hoʻemi ʻana i ke kaumaha me ka liʻiliʻi o nā contraindications.

I ka pau ʻana o ke kenekulia iwakālua, ua ʻike ʻia ka nūpepa "Russian Israeli" i kahi ʻatikala kumu a ka mea ʻai meaʻai kaulana ʻo Kim Protasov, nāna i hoʻohuli i ka poʻe no ka mea ua noʻonoʻo hou lākou i kā lākou ʻai ʻana.

“Mai hoʻomana ʻoe i ka meaʻai. ʻAʻole ʻo kahi pipi ʻiʻo he gazelle, "ʻo ka ʻōlelo a ke kauka e hekili ana e like me kahi ʻōlelo. Ma waho aʻe o kahi ʻōlelo paʻakikī o ka ʻoiaʻiʻo, ua hōʻike ʻo Protasov i ka lehulehu i kahi hoʻolālā meaʻai meaʻai ponoʻī i kūkulu ʻia, me ka wehewehe ʻana i ka papa pule pule a me kahi papa inoa o nā huahana i ʻae ʻia. Mai ia manawa, ma hope o ka paʻi mua ʻana, ua kapa ʻia ka meaʻai i ka hanohano o ka mea kākau, "e lawe" i kona inoa a hiki i kēia lā.

ʻO ke ʻano o ka ʻenehana

Hoʻolālā ʻia ka meaʻai a Kim Protasov no ʻelima pule. ʻAʻole like me ka hapa nui o nā papahana hōʻike (kefir, watermelon, kukama, ʻāpala, kokoleka), ʻaʻole i hoʻopilikia ke kino i kēia ʻano hana hoʻohaʻahaʻa kaumaha, akā, ma ka mea ʻē aʻe, hāʻawi ʻia i ka hāʻule ʻana o nā paona ʻē aʻe me ka ʻole o ke olakino.

Loaʻa ke kaumaha ma muli o ka hoʻopau ʻia ʻana o nā haʻahaʻa maʻalahi a me nā momona mai ka meaʻai. A ua hoʻokumu ʻia ia ma ka hoʻohana ʻana i nā mea kanu, nā huaʻai, nā huahana lactic acid me ka momona momona a hiki i ka 5% i nā lā 14 mua, a me nā hua manu, ka moa, ka ʻiʻo, nā greens mai ka 3 a hiki i ka pule 5. Eia kekahi, ʻo nā haʻalulu me kahi kiʻekiʻe glycemic index, e hoʻolōʻihi i ke kaʻina hana o ka lilo ʻana o ke kaumaha, ua hoʻokaʻawale loa ʻia mai ka ʻai a ke kanaka e nalowale ana ke kaumaha. Mahalo i kēia, hiki ke hōʻemi i ka ukana ma ka pancreas, ma muli o ka hana maʻamau, hoʻemi ʻia ka makemake i nā mea ʻono.

ʻO ka nui o ka protein i loko o ka papa kuhikuhi e kōkua i ka puhi ʻana i ka ʻiʻo adipose a me ke kūkulu ʻana i ka ʻiʻo, a ʻo ka fiber i ʻāpana o nā mea kanu maka e hoʻomaʻamaʻa i ka digestive tract, hoʻoneʻe i ka wai nui, a hāʻawi i kahi manaʻo wikiwiki o ka satiety.

ʻO kaʻai a Protasov e hiki ai i nā wiki he 5 e hana i ka 10 kilokani keu, ʻoiai ʻo kāna pono nui ma hope o ka pau ʻana o ka papahana, ʻaʻole e hoʻi hou ke kaumaha.

He mea pono ke ʻai ʻia ka cheese cottage, yogurt, nā mea kanu i kēlā me kēia manawa a me ka nui āu e makemake ai. Mai nā mea inu e ʻae ʻia e inu i ka wai maʻemaʻe, ke kī ʻōmaʻomaʻo, kofe nāwaliwali me ke kō.

Wahi a nā loiloi o ka poʻe i nalowale i ke kaumaha, hoʻololi ka "shuffling" i ka ʻono o ke kanaka, ʻo ia ka hopena, hoʻomaʻamaʻa ke kino i kahi meaʻai olakino hou a ʻaʻohe makemake e ʻai i nā meaʻai pāpā ʻia (palai, nā meaʻai momona, palaoa, mea ʻono).

Ua ʻōlelo ka mea kākau o ka meaʻai i ka wā o ka mālama ʻana i kahi meaʻai protein-meaʻai, e nalowale ke kanaka i ke kaumaha e like me ka mea pono no kona kino. Loaʻa ka paona kaumaha i ka manawa mai 21 a 35 mau lā.

Wahi a nā loiloi o nā meaʻai meaʻai, ʻōlelo ʻia e lawe i ka meaʻai Protasov i kēlā me kēia makahiki no kahi kumu pale e hoʻokuʻu i ke kino no kēlā me kēia kanaka, ʻo ka poʻe ʻaʻole pilikia me ke kaumaha.

Loaʻa a me nā ponoʻole

ʻOiai ua hoʻomohala ʻia ka "brawl" i ka hopena o ke kenekulia i hala, ua loaʻa ka kaulana i ka hoʻomaka ʻana o ke kenekulia XXI.

Nā pōmaikaʻi o ka ʻenehana:

  • nele i nā kapu meaʻai;
  • ka ho'ēmiʻana i ka makemake no ka "pōʻino" momona;
  • ākea o nā huahana i ʻae ʻia;
  • ke kūkulu ʻana i ka nui o ka ʻiʻo (ka hana kino i hui pū ʻia me ka ʻai ʻana o ka protein i nā ʻiʻo ʻiʻo);
  • ka loaʻa ʻana o nā hopena ʻike ʻia ma hope o ka lua o ka pule o ka lilo ʻana o ke kaumaha;
  • normalization o ka metabolism;
  • detoxification o ke kino;
  • ka hoʻopiha ʻana o ka ʻōpū me ka bacteria a me nā probiotics;
  • hoʻonui libido;
  • ka hoopau ana i ka makemake;
  • nele i ke kaumaha o ke kino;
  • ka hoʻopau ʻana i ka constipation (fiber, i loaʻa i nā mea kanu, hoʻoulu i ka motility intestinal);
  • hoʻomaikaʻi i ke kūlana hana o ka ʻili;
  • loaʻa (nā huahana i ʻae ʻia, ʻaʻole like me nā hui ʻana o nā meaʻai Energy, hiki ke loaʻa ma kekahi supermarket);
  • hopena mau loa (me ka puka pololei);
  • ka manaʻo māmā ma hope o ka ʻai ʻana.

ʻOiai nā mea maikaʻi he nui, ʻo ka meaʻai Protasov, inā nānā pono ʻole a hana ʻia paha i nā hihia "papa ʻia", hiki ke hōʻeha i ke kino.

Contraindications no ka hoʻohana ʻana i ka ʻenehana:

  • ʻōpū ʻōpū, gastritis mau, duodenitis, esophagitis;
  • lactose intolerance;
  • waiu protein allergy;
  • maʻi metabolic;
  • nā pōhaku kīʻaha, nā ʻawaʻawa bile;
  • ischemic heart disease, hypertension, atherosclerosis;
  • maʻi hanu huhū;
  • hāpai keiki a me ka lactation;
  • ʻekalakala.

Eia kekahi, ʻaʻohe hemahema ka ʻai.

Nā pōʻino o ka meaʻai:

  • ka nele o nā kīʻaha wela i ka wā mua o ka ʻai (hoʻonāukiuki i ka maʻi pancreatic);
  • ʻaʻole lawa ka ʻai ʻana i nā meaʻai carbohydrate (ma 80% o nā hihia ke kumu ia i ka dizziness, luhi, nāwaliwali);
  • ka pono e lawe i nā huaʻai "nui" - ʻoi aku ma mua o hoʻokahi kilokani i kēlā me kēia lā (no ka loaʻa ʻana o ka calorie i kēlā me kēia lā);
  • ka pono no ka hoʻopau piha ʻana i ka waiʻona;
  • ʻai monotonous.

Manaʻo ikaika ka poʻe Nutritionists ma mua o ka hoʻomaʻamaʻa ʻana i kēia ʻano hana hoʻemi kaumaha, e noʻonoʻo pono i kona mau pono, nā hemahema, contraindications a kūkākūkā me kāu kauka.

Nā lula ʻai

No ka mea ʻaʻole i kau ka meaʻai Protasov i nā palena paʻa i ka meaʻai, i mea e loaʻa ai kahi hopena mau loa, pono e mālama pono i nā lula kumu. ʻO ka hewa o ka liʻiliʻi o hoʻokahi o lākou e hoʻolohi i ke kaʻina o ka lilo ʻana o ke kaumaha a hoʻoneʻe iā ʻoe mai ka helu i makemake ʻia ma nā unahi.

ʻO nā loina o ka meaʻai a Kim Protasov

  1. E koho i nā huahana waiu maoli. ʻAʻole pāpā ʻia nā meaʻai i loaʻa nā mea hoʻohui ʻino: starch, dyes, sweeteners, thickeners, flavor enhancers, flavors, stabilizers. ʻO ka koho maikaʻi loa no ka hoʻohana ʻana i kēlā me kēia lā he meaʻai homemade.
  2. E nānā i ke ʻano o ka inu ʻana. No ka hoʻouluʻana i ka'ōpū ma ka'ōpū'ōpū, ua'ōleloʻia e inu i 500 milliliters o ka wai maʻemaʻe (30 mau minuke ma mua o kaʻaiʻana). ʻO ka maʻamau o kēlā me kēia lā he 2 lita. Ua inu ʻia ka wai ma nā ʻāpana liʻiliʻi (30-50 milliliters i kēlā me kēia), ua hāʻawi mua i ka 70% o ka nui o kēlā me kēia lā i ka hapa mua o ka lā. ʻO ka nele o ka wai e alakaʻi i ka hormonal imbalance, ma muli o ka hopena, hoʻemi ʻia ka hopena o ka lilo ʻana o ke kaumaha e 2-3 mau manawa.
  3. E hoʻokaʻawale i ka hoʻohana ʻana i nā lozenges, lozenges a i ʻole syrup cough. ʻO ka nānā ʻole ʻana i kēia lula e alakaʻi i ka hoʻomaka ʻana o ka insulin, a ma muli o ka hoʻonui ʻana i ka pōloli a me ka makemake i nā meaʻai momona.
  4. E ʻai i nā meaʻai wīwī wale nō i nā pae mua ʻelua o ka ʻai. I ka manawa like, pāpā ʻole ʻia e haʻalele loa i nā momona "ola" mai ka papa kuhikuhi, ʻo ka maʻamau o kēlā me kēia lā he 30 grams.
  5. E lawe i nā multivitamin complex e hoʻopaʻi i ka hemahema o nā mea ʻala.
  6. E nānā i ka ʻike o ka paʻakai "huna" i loko o ka meaʻai. ʻO ka nui o kēia mea e alakaʻi ai i ka paʻa ʻana o ka wai i loko o ke kino, ka puka ʻana o ka edema a me ka hana o ka naʻau.
  7. Mai hoʻololi i ke ʻano o ka hoʻokipa ʻana i nā huahana i ʻae ʻia.
  8. Nānā i ke kūlana o ke kino. Inā ʻeha ke poʻo, ka ʻōpū o ka ʻōpū, ka ʻeha ma ka ʻāina epigastric, ka piʻi ʻana o ke kaomi, renal colic, menstrual irregularity i ka wā ʻai, pono ʻoe e nīnau koke i ke kauka a hoʻopau i ke kaʻina hana o ka lilo ʻana o ke kaumaha.

Aia nā manawa o ka "brawl":

  • ka pae mua o ka "Adaptation" (1 - 2 pule);
  • ka lua o ka pae o ka "Intensive weight loss" (3 - 5 wiki);
  • ʻO ke kolu o ka pae ʻo "Exit".

Ma hope o ka pau ʻana o ka pae mua o ka meaʻai, hoʻomaʻamaʻa ke kiʻekiʻe o ka glucose i ke koko, a ma muli o ka hopena, ua emi ka makemake i nā meaʻai sugary.

Mahalo i kēia, i loko o 14 mau lā e ho'ēmiʻia ke kaumaha e 2 - 3 kilokani. ʻO ka hoʻokō ʻana i nā lula i luna, i ka wā o ka lua "hoʻoponopono" ʻana, e kōkua i ka lilo ʻana o 4 - 5 kilograms hou. Eia naʻe, hiki ke kūkākūkā ʻia nā hopena me ka puka pololei mai ka meaʻai.

E noʻonoʻo pono i ka wehewehe ʻana o ka pule.

ʻO ka pae mua

ʻO ka meaʻai o nā lā he 14 e hiki mai ana, aia wale nō nā huahana waiū fermented me ka momona momona mai 0 a 5% a me nā mea kanu.

He aha kāu e ʻai ai i ka pae mua:

  • lau lettuce;
  • paprika;
  • eggplants;
  • piʻi kaula;
  • zucchini;
  • Nāʻatikala;
  • pā paʻi dill;
  • kāpī keʻokeʻo, kāpī Pekina;
  • kakaka;
  • kinikini;
  • kukama;
  • asparagus (koe wale ka Korean);
  • Pepelu Bulgarian;
  • ʻoka;
  • hale tī;
  • yogurt;
  • kefir;
  • tī;
  • ka'ōmaʻomaʻo'ōmaʻomaʻo (ʻaʻole iʻoi aku ma mua o 3 mau'āpana i ka lā a ma hope o ka laweʻana i ka ipu nui);
  • hua manu (1 ʻāpana i ka lā).

ʻOi aku ka maikaʻi o ka ʻai ʻia ʻana o nā mea kanu i ka maka, i nā hihia koʻikoʻi, ʻae ʻia ka mālama wela liʻiliʻi, ka mahu.

I ka nānā mua ʻana, i ka nānā ʻana i ka palena paʻa o nā huahana, ʻo 1 wiki paha e ʻike ʻole ʻia, akā ʻaʻole. Mai nā mea i luna, hiki iā ʻoe ke hoʻomākaukau i nā cocktails olakino he nui, nā salakeke, nā meaʻai e hoʻololi i ka papa kuhikuhi.

I nā lā 14 mua, he mea nui ia e hōʻoia i ka ratio o nā meaʻai i ʻai ʻia a me nā mea kanu e like me 1: 2.

Ma ke ʻano he ʻaʻahu saladi, e hoʻohana i ka yogurt unsweetened momona ʻole, ka waiū i kālua ʻia a i ʻole ka wai lemon.

Ua pāpā ʻia i ka pae mua:

  • kō, mea ʻono;
  • iʻa ʻiʻo;
  • ka vīnega, nā kīʻaha, ka mayonnaise, ketchup;
  • Kāroti Kōlea;
  • sausage, sausages;
  • kai kai;
  • nā kīʻaha me ka gelatin;
  • meli;
  • nā wai hale kūʻai pūʻolo;
  • nā huahana soy;
  • avokado;
  • ʻūlū ʻai;
  • nā huahana waiū fermented me nā mea hoʻopihapiha, nā mea hoʻohui (muesli, nā hua).

Ke noʻonoʻo nei i ka wā mua e hoʻololi ke kino i kahi meaʻai hou a ʻaʻole maʻalahi kēia manawa, e noʻonoʻo pono kākou i ka meaʻai no ka lilo ʻana o ke kaumaha i kēlā me kēia lā.

Menu no 1 pule
ʻO ka kakahiaka kakahiakaaina awakeaawakeaMea ʻai ahiahiawakea
Helu lā 1Kefir - 200 ml, syrnikiChamomile decoction, apple - 1 pc.ʻO ka beetroot me ke kefir a me ka gingerʻO ka wai ʻōmato, salakeke kukamaʻO Apple, cheese cheese, kefir
Helu lā 2Salai Waapa OmaomaoKiʻi lāʻau, ʻāpalaHuamoa paila, coleslawApple, carrot smoothie, paukenaYogurt, ka paʻakai momona ʻole
Helu lā 3ʻO nā pepa momona, nā'ōmato, Protasovski omeletteʻO Apple Kefir SmoothieʻO nā pōpō cheese Cottage me ke kāleka, ka saladi o nā greens, nā aniani, nā kāloti, nā kukamaʻO ke kī ʻōmaʻomaʻo, ka ʻāpala, ke kinamona, ka hau hauNā keke kāki, yogurt
Helu lā 4Stuffed egg, letusʻO ka wai ʻāpala kālotiBeet salad me kaʻaila kawa a me ke kāleka, hua manu, wai'ōmatoYogurt, ʻāpalaʻO ke kīʻaha kīʻaha, kefir
Helu lā 5ʻO ka eggplant i hoʻomoʻa ʻia me ka cottage cheese, ke kī ʻōmaʻomaʻohua moa i hoʻolapalapa ʻiaGazpachoKefir, kālotiSalada "hou"
Helu lā 6Omelet "Po-protasovsky", yogurtʻāpala, wai tōmatoSauerkraut, pepa ʻono, kī ʻōmaʻomaʻoʻUkena, kefirKāhi, salakeke kukumba i kāhiko ʻia me ka wai lemon
Helu lā 7ʻO ka paʻakai, yogurtʻO ka wai Apple me ke kinamonaKīkī, salakeke tōmato, hua manuCarrotsʻO ka salakeke kāpeti keʻokeʻo me kaʻaila kawa, ka'ōmato
Menu i kēlā me kēia lā, 2 pule
ʻO ka kakahiaka kakahiakaaina awakeaawakeaMea ʻai ahiahiawakea
Helu lā 8ʻO nā pepa bele i kālua ʻia me ka paʻakai a me ke kālika hoʻopihaAppleʻO ka saladi "Green Boat", kefirHōʻailonaCucumber soup puree, waiu curdled
Helu lā 9ʻO ka salakeke kāpeti, nā ʻāpala, nā hua manuʻO ka wai momonaGazpachoKīkī, kī ʻōmaʻomaʻoʻO ka saladi me ka zucchini, ka ʻaila
Helu lā 10ʻO ka pī'ōmaʻomaʻo, nā hua manu, ka wai'ōmatoKī ʻōmaʻomaʻo, cheesecakesʻO Okroshka mai nā greens, radish, nā kukamaʻO ka paʻakai, yogurtʻO ke kī lāʻau, kāloti casserole me ke kinamona
Helu lā 11ʻO ka saladi hou, ka paʻakai, ke kī ʻōmaʻomaʻoYoghurt apple smoothieHuamoa paila, wai kāloti-paukena, salakeke kāpetiNā ʻōpala i hoʻomoʻa ʻiaSalad o greens, radish, beets, kālika
Helu lā 12Apple casserole, kī lāʻauYogurt me ke kinamonaʻO ka hua manu Protasovski, kukama a me ka salakeke ʻōmatoʻO ka wai momonaSalai Waapa Omaomao
Helu lā 13ʻO ka salakeke o nā kāloti, nā pepa ʻono, ka letus, ke kī lāʻauʻO ka ʻāpala paʻa i hoʻopiha ʻia me ka cottage cheeseHuamoa paila, beetrootʻAla-kālota waiSalada o ka bele pepa, onion, mea kanu,'ōmato,ʻaʻahu me kaʻaila kirīmi, kefir
Helu lā 14ʻO ka omelet Protasovski, ka wai kōmatoʻO YogurtGazpachoKīkī, kī ʻōmaʻomaʻoSalad "Freshness", kefir

Nā ʻai no nā meaʻai mua i ʻae ʻia

No ka hoʻololiʻana i ka papa inoa o nā pule mua a me ka lua, makemake mākou e noʻonoʻo i kahi papa inoa o nā kīʻaha "Protasov" kaulana loa.

ʻO nā meaʻai no kā lākou hoʻomākaukauʻana

Beetroot

nā mea hoʻohui:

  • kukama - 1 pcs;
  • pepa ʻulaʻula - 1 pcs;
  • beets - 1 pcs;
  • kīʻaha - 100 g;
  • ke aʻa ginger - 20 g;
  • kefir - 50 ml;
  • Lettuce – 40

Kumu o ka hoomakaukau ana:

  1. Peel, ʻoki i nā mea kanu a me ka paʻakai.
  2. ʻO ka ʻalaʻala.
  3. E hoʻokuʻi i nā mea iʻokiʻia i loko o hoʻokahi pahu.
  4. E hoʻoheheʻe i ka kefir me 100 milliliters o ka wai anuanu, nā mea kanu.
  5. Ma mua o ka lawelawe ʻana, e hoʻomaha i ka pā i 18 degere, e hoʻonani me nā greens.

Salai Waapa Omaomao

nā mea hoʻohui:

  • ka paʻakai 5% - 200 g;
  • Pepa Bulgarian - 1;
  • kukama - 4 pcs;
  • aneto;
  • paʻakai;
  • ka pepa;
  • ke kāleka.

ʻO ke kaʻina hana ʻenehana:

  1. Eʻokiʻoki i nā kukama i ka lōʻihi iʻelua hapa, eʻoki i nāʻanoʻano mai ka waena. E wili i ka pulp hopena.
  2. Eʻoki i ka pepa bele, ka dill.
  3. Peel i ke kālika, kaomi i ka wai.
  4. Hoʻohui ʻia nā huahana ʻokiʻoki me ka cottage cheese, paʻakai.
  5. Hoʻopiha i nā waʻa kukama.
  6. I ka lawelawe ʻana, hiki ke hoʻonani ʻia ke kīʻaha me kahi "waʻa holo" i hana ʻia mai kahi ʻāpana liʻiliʻi o ka cheese i kuʻi ʻia ma kahi niho niho.

Huakaʻi Protasovsky i hoʻopaʻa ʻia

nā mea hoʻohui:

  • ka palaoa i hana ʻia - 20 g;
  • hua manu - 1 ʻāpana;
  • kālika - 1 niho;
  • paakai.

Kumu o ka hoomakaukau ana:

  1. E paila, e hooluolu i ka hua moa, e oki i ka hapalua. Wehe i ka yolk mai nā ʻāpana hopena.
  2. E wili i ke kālika me ka ʻōpala kālaki.
  3. E hoʻomākaukau i ka hoʻopiha: hoʻohui i ka cheese melted, yolk, garlic, hui maikaʻi. Paʻakai i ka hui ʻana.
  4. E hoʻokomo i ka hoʻopiha i nā hapalua o ka protein. I ka lawelawe ʻana, kāpīpī me ka paʻakai paʻakikī.

Salada "hou"

nā mea hoʻohui:

  • aniani - 1 ʻāpana;
  • ʻO nā'ōmato - 2 pcs;
  • kukama - 1 pcs;
  • yogurt momona ʻole me ka hoʻopiha ʻole - 15 ml;
  • radish - 1 pcs;
  • greens (dill, pāhiri);
  • paʻakai;
  • ka pepa

Kaʻina hana:

  1. E ʻoki liʻiliʻi i nā mea kanu, hoʻopili i loko o kahi kīʻaha salad, hui.
  2. ʻO ka'ōmaʻomaʻo, ka paʻakai, ka pepa.
  3. Hoʻohui i nā ʻāpana āpau o ka salakeke, ka manawa me ka momona ʻole unsweetened yogurt me ka hoʻopiha ʻole. Inā makemake ʻia, hiki iā ʻoe ke hoʻohui i kahi hua manu a i ʻole ka cheese i ka pā.

Gazpacho

nā mea hoʻohui:

  • kinikini;
  • bele melemele pepa;
  • kukama - 2 pcs;
  • wai'ōmato - 150 ml;
  • aniani - 0,5 pcs;
  • kālika - 1 niho;
  • wai lemon - 15 ml.

Mahele o ka hana:

  1. Peel i ka ʻonika a me ke kāleka.
  2. Hoʻokahi kukama, ka hapalua o ka pepa iʻokiʻia i 3 mau'āpana, e waiho i loko o ka mea holoi. E hoʻonui i ka onion, ke kāleka, e ninini i ka wai'ōmato, 50 milliliters o ka wai i hoʻomaʻemaʻeʻia, eʻoki a maʻalahi.
  3. Eʻoki i nā mea kanu i koe, e hui pū me nā mea kanu mashed.
  4. E hoʻohui i ka gazpacho i ka paʻakai, ka pepa, ka manawa me ka wai lemon, e hoʻonani me ka celery ke lawelawe.

Omelet "Protasovsky"

nā mea hoʻohui:

  • ka paʻakai - 150 g;
  • hua manu - 1 ʻāpana;
  • ʻōmaʻomaʻo;
  • paakai.

ʻO ke kumumanaʻo o ka hoʻomākaukauʻana penei: e paʻi i ka hua manu, e hoʻohui i nā mea a pau i ka huiʻana o ka ea, e hui pū, e ninini i loko o kahi kīʻaha, e hoʻokomo i ka microwave noʻekolu mau minuke.

ʻO Apple Kefir Smoothie

nā mea hoʻohui:

  • kinamona;
  • wai lemon - 15 ml;
  • ʻāpala - 2 pcs;
  • yogurt - 200 ml.

No ka loaʻa ʻana o kahi inu paʻa, pono ʻoe e hoʻohui i nā mea ʻai, paʻi i kahi blender. I ka lawelaweʻana, e hoʻonani me ka mint.

ʻO ka pae ʻelua

Ma hope o 14 mau lā, hoʻololi ka papaʻai Protasov i kēia mau loli: 300 grams o ka ʻiʻo a i ʻole ka iʻa i hoʻohui ʻia i nā huahana lactic acid, nā mea kanu non-starchy. I ka manawa like, i ka hoʻomākaukau ʻana i nā kīʻaha, pono e hoʻomanaʻo ʻia e hōʻike ʻia kēia kaumaha ma ke ʻano maka.

Hiki ke hoʻomoʻa ʻia ka ʻiʻo a i ʻole ka iʻa me ka momona ʻole. ʻAʻole kapu loa ka palai ʻana.

ʻO kēia ma muli o ka ʻoiaʻiʻo i ka wā o ka kuke ʻana, hoʻopili ka huahana i nā momona āpau, lilo i ka calorie kiʻekiʻe, alakaʻi i ka hōʻiliʻili ʻana o ka momona o ke kino. ʻO ka hopena, pau ke kaʻina hana o ka lilo ʻana o ke kaumaha.

Me ka hoʻokomo ʻana o ka ʻiʻo / iʻa i ka ʻai i kēlā me kēia lā, pono e hōʻemi i ka nui o nā huahana lactic acid i hoʻopau ʻia e ka hapakolu. I ka manawa like, ʻo ka "'āpala ʻōmaʻomaʻo" (3 ʻāpana / lā) a me ka "hua" (1 ʻāpana / lā) e paʻa i ko lākou kūlana. Eia kekahi, i ka lua o ka papa, hiki iā ʻoe ke ʻai i ka buckwheat, millet, oatmeal.

No ka hoʻomākaukauʻana i nāʻaʻahu a me nā meaʻai no nā salakeke, e hoʻohana i ka wai lemon, kaʻaila meaʻai (sesame, linseed,ʻoliva), cream - ma lalo o ka pāpā.

Papa kuhikuhi kiko'ī no ka lā, 3 pule

  • ʻaina kakahiaka - ka pizza Dietetic, ke kī ʻole;
  • ʻaina awakea - beetroot a me kāloti salakeke me nā ʻāpana ʻāpala;
  • ʻaina awakea - ka moa i kālua ʻia i kefir;
  • kīʻaha ahiahi - wai ʻāpala me ke kinamona;
  • ʻaina ahiahi - iʻa keke a i ʻole buckwheat porridge, coleslaw.

4 pāʻina pule

ʻAʻole i hoʻokomo ʻia nā huahana hou i ka papa kuhikuhi, pono ʻoe e pili i ka ʻai o ke kolu o ka pule. Hiki ke pohō kaumaha i kēia wā, no ka mea, ua maʻa mua ke kino i nā meaʻai haʻahaʻa-calorie a hoʻomaka e puhi ikaika i ka momona o ke kino.

Papa kuhikuhi laʻana 4 pule i ka lā:

  • ʻaina kakahiaka - salad me ka tuna, avocado;
  • ʻaina awakea - he ʻāpala i hoʻopiha ʻia me ka cheese cottage;
  • ʻaina awakea - ʻokiʻoki ʻia ka moa, beetroot salad me ke kāleka;
  • kīʻaha ahiahi - wai tōmato, hua manu;
  • ʻaina ahiahi - okroshka mai nā mea kanu, nā mea kanu.

Aʻo 5 pule

E hoʻomaka ana mai ka 29 o ka lā, ke kaʻina hana o ka lilo ʻana o ke kaumaha "hele" i ka laina hoʻopau. ʻO ka papa inoa o ka pule hope loa o ka papa ʻelua he mau kīʻaha kaulana a me nā huahana. I ka manawa like, ʻaʻole hiki mai ka manaʻo o ka pōloli, hoʻololi nā makemake ʻono, a ʻike ʻia ka māmā mai ka hāʻule ʻana o nā kilokani.

Menu no 5 lā o ka pule:

  • ʻaina kakahiaka - kīʻaha cottage cheese casserole;
  • ʻaina awakea - ʻāpala a me ka yogurt meaʻai me ke kinamona;
  • ʻaina awakea - iʻa soufflé, kahi hui o ke kāpeti, kāloti, kahi ʻāpala;
  • ʻaina ahiahi - ka ʻukena kālua me ka paʻakai;
  • ʻaina ahiahi - oatmeal, apple.

Nā ʻai no ka ʻai ʻana o ka papa ʻelua

Hāʻawi mākou iā ʻoe i kahi wehewehe kikoʻī o nā mea ʻono "protas".

ʻO ka pizza "meaʻai"

nā mea hoʻohui:

  • hua manu - 1 ʻāpana;
  • ka paʻakai 5% - 100 g;
  • Pepa Bulgarian - 1;
  • ʻōmato - 1 pcs;
  • kālika - 1 niho;
  • yogurt - 100 ml;
  • ʻumiʻumi;
  • soda;
  • paakai.

Kumu o ka hoomakaukau ana:

  1. E kuʻi i ka hua, e hoʻohui i ka paʻakai, ka soda.
  2. Knead i ka cottage cheese me 50 milliliters o ka yogurt, e hoʻokomo i ka hui hua manu.
  3. E ninini i ka palaoa "protein" ma luna o kahi pepa bakena, e hoʻomoʻa i ka umu ma 180 degrees a hiki i ka palupalu.
  4. E hooluolu i ke kumu i hoomakaukauia.
  5. ʻO ka hapalua o ka'ōmato, ka pepa bele iʻokiʻia i loko o nā apo.
  6. E hoʻomākaukau i ka meaʻai: e hele i ke kāleka ma o ka paʻi kāleka, hui pū me ka sinapi, ka paʻakai, 50 milliliters o ka yogurt. E hana i ka tomato puree mai ka hapalua ʻelua o ka ʻōmato. Hoʻohui i ka ʻuala. Lubricate i ka pōpō me ka ʻaʻahu hopena, kau i nā mea kanu ʻokiʻoki ma luna, kāpīpī ʻia me ka cheese cottage, kau i ka pizza i loko o ka microwave no 5 mau minuke.
  7. I ka lawelaweʻana, e hoʻonani me nā'ōmaʻomaʻo.

Moʻa Kefir

nā mea hoʻohui:

  • kefir - 200 ml;
  • ka umauma moa - 300 g;
  • kālika - 1 niho;
  • nā meaʻala (basil, chili pepper, cloves, caraway seeds, rosemary);
  • paakai.

ʻOihana ʻenehana o ka hoʻomākaukau:

  1. Holoi, ʻokiʻoki i ka fillet moa i 3 mau ʻāpana, paʻi.
  2. E kau i kaʻiʻo i loko o kahi pahu, ka manawa me ka paʻakai, nā meaʻala, e ninini i ka kefir i uhi pono ka wai i ka manu, marinate no 2 mau hola.
  3. Preheat umu i 200 kekelē.
  4. E kau i ka fillet i kahi ʻano wela wela, e hoʻohui i 50 milliliters o ka marinade, e kuke no 50 mau minuke.

Fish Souffle

nā mea hoʻohui:

  • ʻO ka'ōpala pollock - 300 g;
  • hua manu - 1 ʻāpana;
  • waiū - 50 ml;
  • paʻakai;
  • wai lemon - 5 ml;
  • nā meaʻala (ʻonika maloʻo, coriander lepo, thyme, pepa wela).

Mahele o ka hoʻomākaukau:

  1. E ʻokiʻoki i ka iʻa i loko o nā ʻāpana liʻiliʻi (2 cm x 2 cm), e hoʻokomo i loko o kahi poni.
  2. ʻO ka hua manu, ka paʻakai, nā meaʻala, ka waiū kuʻi. ʻO ka hui hopena e ninini i ka iʻa.
  3. Preheat ka umu, kau i ka souffle i ka umu no 25 mau minuke. E puhi i ka 180 degrees.
  4. I ka lawelaweʻana, e hoʻonani me ka letus, ka'ōmato cherry.

Salakeke kai

nā mea hoʻohui:

  • ʻokiʻoki ʻokiʻoki - 200 g;
  • ʻO ka pepaʻulaʻula Bulgarian - 1 pcs;
  • skim yogurt me ka ʻole o nā mea hoʻohui - 100 ml;
  • ʻōmato - 1 pcs;
  • letus - 1 pcs;
  • tī paakiki - 30 g;
  • wai lemon - 5 ml;
  • paakai.

Mahele o ka hana:

  1. E hoʻolapalapa i nā ʻōpae, hoʻonoho i ka maʻalili.
  2. Eʻoki i nā mea kanu, ka cheese, nā'ōmaʻomaʻo.
  3. Hoʻohui i nā meaʻai, hoʻohui i ka paʻakai, nā meaʻala, ka yogurt, ka wai lemon.

ʻOki ʻoki moa ʻokiʻoki

nā mea hoʻohui:

  • hua manu - 1 ʻāpana;
  • ka umauma moa - 300 g;
  • Kālika - 2 koloka;
  • aniani - 0,5 pcs;
  • paʻakai;
  • mea ʻala.

ʻOihana ʻenehana o ka hoʻomākaukau:

  1. E hoʻomākaukau i kaʻiʻo minced: e hoʻokomo i nā meaʻai a pau i loko o ke kīʻaha blender, e'ōwili.
  2. Hana i nā cutlets me ka hui ʻana o ka ʻiʻo.
  3. E hoʻokomo i loko o ka paila pālua, e hoʻomoʻa i 20 mau minuke.

Ka iʻa kālua me nā mea kanu

nā mea hoʻohui

  • ʻO ka'ōniʻoniʻo uliuli - 300 g;
  • kefir - 150 ml;
  • ʻumiʻumi;
  • arugula;
  • puaʻa puaʻa;
  • kaukani;
  • paʻakai;

Kumu o ka hoomakaukau ana:

  1. Peel i ka ginger, wili i ka blender.
  2. E holoi i nā greens, cauliflower, ka hope, i ka huli ʻana, i māhele ʻia i nā inflorescences.
  3. E kuke i ka marinade. E hoʻohui i ka paʻakai, ka sinapi, ka ʻaʻahu ʻokiʻoki.
  4. E kāpīpī i ka fillet iʻa me ka marinade, e hoʻokomo i loko o ke kīʻaha, e hoʻohui i ka arugula, ka puaʻala, e ninini i kefir ma nā mea a pau.
  5. E kau i loko o ka umu no 20 mau minuke, e kuke i ka mahana o 200 degrees.

ʻO nā kīʻaha haʻahaʻa haʻahaʻa ma luna nei e kōkua i ka hoʻololi ʻana i ka papa kuhikuhi o ka lilo ʻana o ke kaumaha a hōʻemi i ka hiki ke hoʻopau ʻia.

ʻO ke kolu o ka pae ʻo ka "puka"

He mea nui e hoʻi i ka meaʻai maʻamau me ka mālie a me ka systematically. Inā, i ka pau ʻana o ka meaʻai, "hoʻi" ʻoe i nā meaʻai momona a momona, a laila e hoʻi koke ke kaumaha. Eia kekahi, hoʻonui ka pilikia o ka pancreatitis a i ʻole ka mumū o ka mucosa gastric. Hiki iā ʻoe ke hoʻopau i ka likelika o kēia mau pilikia ma ka hahai ʻana i kahi papahana ʻelima pule e hōʻoia i ka puka pololei mai ka "shuffle". He mea pono e lawe i ka meaʻai i manaʻo ʻia e like me ke kumu o ka papa kuhikuhi i kēlā me kēia lā.

ʻO ka pule pule Protasov Diet

6 Week

E hoʻololi i ka hapalua o nā huahana waiū fermented i hoʻopau ʻia i nā lā 7 i hala me nā analogues momona haʻahaʻa, e hoʻokomo i 15 milliliters o ka aila meaʻai i ka meaʻai. ʻO ka maʻamau o kēlā me kēia lā o nā momona i hoʻopau ʻia he 30-35 grams. Pono e hoʻonui ʻia ka papa inoa o ka pule ʻeono me nā ʻoliva a i ʻole nā ​​​​nuts (a hiki i 50 grams), e hoʻemi i ka nui o ka aila i pau. Hiki iā ʻoe ke hoʻoholo i ka momona momona o nā meaʻai a huki i kahi meaʻai meaʻai me ka hoʻohana ʻana i nā papa kūikawā ma ka ʻāpana "e pili ana i ka meaʻai" ma ka pūnaewele official o Kim Protasov;

7 Week

E hoʻololi i ʻelua mau ʻōmaʻomaʻo me nā hua ʻē aʻe: plums, unsweetened pears, alani. Ma lalo o ka pāpā - lā, mango, maiʻa, persimmons. Hoʻohui i ka papa kuhikuhi o ka pule i hala me 100 grams o ka oatmeal;

8 Week

Hoʻonui i ka meaʻai "mua" me nā hua maloʻo (prunes, maloʻo apricots, fig) - 150 grams;

9 Week

E hoʻohui i nā mea kanu i hoʻolapalapa ʻia i ka papa kuhikuhi: beets, kāloti, ʻuala, paukena. Hoʻololi i ka hapalua o nā huahana waiu me ka ʻiʻo wīwī (moa, pipi, ʻiʻo rabbit, veal) a i ʻole iʻa momona momona (pollock, hake, perch, cod);

10 Week

I nā lā 7 hope loa o ka haʻalele ʻana i ka meaʻai, hoʻemi ʻia ka helu o nā huahana meaʻai, hoʻololi iā lākou me nā kīʻaha maʻa i loaʻa nā momona a me nā haʻahaʻa. I ka hebedoma ʻumi, hiki iā ʻoe ke ʻai i nā broths "māmā".

ʻO nā loiloi o nā meaʻai meaʻai (Natalya Kravtsova, Galina Aniseni, Kim Protasov) a me ka poʻe i nalowale i ke kaumaha e hōʻike i nā hopena mau loa inā, i ka pau ʻana o ka ʻai, hōʻole i ka ʻai ʻana i ka laiki, pasta, bakery a me nā huahana confectionery no hoʻokahi mahina.

Nā kuhi hewa

ʻO ka ʻai a Kim Protasov kahi ʻano maʻalahi o ka lilo ʻana o ke kaumaha, e kōkua ana i ka lilo ʻana o 5-7 kilokani o ke kaumaha i loko o 10 mau pule, ʻoiai e mālama ana i ka hoʻomaha ma ke kino. Eia kekahi, kahi meaʻai kūikawā e hiki ai iā ʻoe ke hoʻomaʻemaʻe i ke kino o nā toxins a hoʻomaʻamaʻa i ka metabolism. Hōʻike ʻia kēia e nā kiʻi ma mua a ma hope o ka lilo ʻana o ke kaumaha o ka poʻe i hōʻike ʻia ma ka pūnaewele official o ka meaʻai meaʻai.

Inā, me ka mālama pono ʻana i nā lula āpau, ʻaʻole lawe ka ʻenehana i ka hopena i makemake ʻia, pono e nānā i ka pololei o kāna hoʻokō.

Nā hewa maʻamau "e like me Protasov"

  1. E ʻoki i kāu meaʻai i kēlā me kēia lā i 300-400 calories. ʻO ka liʻiliʻi liʻiliʻi o ka meaʻai i ka wā mua e alakaʻi i ka pohō kaumaha a hiki i 6 kilokani. Eia naʻe, ma hope o ka hoʻōki ʻana i ka ʻai, hoʻi hou mai nā kilokani i nalowale. Hōʻike ʻia kēia e nā loiloi a me nā hopena o nā poʻe i nalowale i ke kaumaha a me ka mea kākau o ka ʻenehana, ʻo Kim Protasov.
  2. Hōʻole i ka ʻaina kakahiaka. ʻO ka hoʻokuʻu ʻana i kahi pāʻina kakahiaka ma 90% o nā hihia e alakaʻi i ka ʻai nui i ka ʻaina awakea a me ka hana ʻole o ka pancreatic.
  3. ʻAʻai helu ʻole. He mea nui ka helu calorie o ka meaʻai i kēlā me kēia lā e helu i ka noʻonoʻo ʻana i nā meaʻai liʻiliʻi.
  4. ʻAi nui. ʻO kēia ma muli o ka ʻae ʻia o nā meaʻai haʻahaʻa-calorie, ma muli o ka hopena, makemake pinepine e hoʻonui i ka ʻāpana o ke kīʻaha e hoʻopiha i ke kino.
  5. ʻO ka hōʻole ʻana i nā mea ʻai. Inā ʻaʻole ʻoe e ʻai i ka meaʻai i kēlā me kēia 4 mau hola, a laila ke kino, e hele ana i ka "mode hoʻokēʻai", e hōʻemi i ka synthesis protein a hoʻolohi i ka metabolism. ʻO nā huahana Protein (nā nati maka, ka cheese cottage, yogurt) ke koho maikaʻi loa no nā meaʻai hou.
  6. Ka helu ʻana o ka calorie "ma ka hele." Inā ʻaʻole ʻoe e hoʻoholo i ka waiwai o ka ikehu o ka meaʻai i kēlā me kēia lā ma mua, e pālua ka pilikia o ka ʻai ʻana i ka meaʻai "ʻoi aku".
  7. ʻO ka ʻai nui ʻana i ka cheese. Mālama ka paʻakai i ka wai i loko o nā ʻiʻo, e hoʻoulu ai i ka pehu, no laila ʻaʻole e emi ke kaumaha.
  8. Ka nele i ka hana kino. No ka liloʻana o 1 kilokani o ke kaumaha, ponoʻoe e puhi i ka 7500 mau calories ma mua o kaʻaiʻana o ke kanaka.
  9. ʻO ka hoʻohana ʻana i nā curd ʻono, nā ʻuala a i ʻole ka hana ʻia, nā huahana waiu me kahi ola lōʻihi (10 -14 mau lā). Aia i loko o ka hui ʻana o kēia mau huahana nā sugars, starches, unnatural additives e kōkua i ka hoʻēmi ʻana i ke kaumaha.
  10. ʻO ka uhaki ʻana i ke ʻano inu. ʻO ka hoʻohana ʻole ʻana i ka wai e alakaʻi i ka lohi i ka metabolism, a, ma muli o ka hopena, e hoʻōki i ke kaumaha.
  11. Hana wela i ka meaʻai. ʻO kaʻai a Kauka Protasov e pili ana i ka hoʻohanaʻana i nā mea kanu maka. Aia nā huahana i kālua ʻia, ʻoi aku ka nui ma ka pae mua, ʻōlelo ʻia ʻaʻole kakaikahi - ka lōʻihi o 1 mau manawa i 5 mau lā.
  12. ʻAi wale i nā huahana waiu. ʻO ka hemahema o nā haʻahaʻa paʻakikī i ka ʻai i kēlā me kēia lā ke alakaʻi i ka lohi o ka metabolism momona a me ka hoʻokumu ʻana o nā kino ketone, kahi e hoʻonāukiuki ai i ke kino.

ʻO ka hoʻokō ʻana i nā lula kumu o ka meaʻai, ka hoʻoponopono ʻana i nā hewa i hana ʻia - he hōʻoiaʻiʻo o ka pohō kaumaha wikiwiki a maikaʻi.

NPP

 

Ma hope o ka nui o nā lā e lilo ʻoe i ke kaumaha ma kahi "brawl"?

ʻIke ʻia nā hopena mua ma hope o 14 mau lā (emi 1 - 3 kilokani). ʻO ka hoʻokō ʻana i nā loina kumu o ka meaʻai a me ke ala pololei mai ia mea e hōʻoiaʻiʻo ai i ka pohō kaumaha ʻōnaehana ma 10 mau pule a hiki i 10 kilograms.

Ua ʻae ʻia ke ʻai ʻana i ka tilika me ka momona o ka ʻoi aku ma mua o 5%?

ʻAʻole. ʻO Kim Protasov ma ka huaʻōlelo "cheese" ʻo ia ka lawe ʻana i ka palaoa a i ʻole ka homemade liʻiliʻi liʻiliʻi momona 1 - 5%. ʻO ka hopena maikaʻi loa, ʻo ia ka hoʻohana ʻana i kahi huahana waiū fermented "dense" i hoʻomākaukau ʻia e kekahi. No ka hana ʻana i ka 5% cheese ma ka home, pono ʻoe i kēia mau mea:

  • ka waiū a pau - 250 ml;
  • ka paʻakai 5% - 1 kg;
  • paʻakai kai ʻai - 4 g;
  • hua manu maka - 1 pcs;
  • ka waiū i hoʻoheheʻe ʻia - 15 ml;
  • ka wai paila - 1,5 g.

ʻO ke kumu o ka hoʻomākaukau ʻana penei:

  • e ninini i ka cheese cottage me ka waiū wela (50 - 60 degrees) a e hoʻolapalapa i 10 mau minuke ma kahi wela haʻahaʻa;
  • e hoʻolei i ka paila paila ma kahi kānana a kū no 15 mau minuke;
  • e hoʻohui i kaʻaila, ka soda, ka paʻakai, ka hua manu i ka huiʻana a hui maikaʻi;
  • e hoʻolapalapa i ka nui o ka hopena i kahi kūlana "ductility" (hoʻoulu mau);
  • e hoʻokomo i ka hui i loko o kahi pahu a kaomi i lalo.

Manaʻo ʻia e kuke i ka cheese cottage homemade i nā ʻāpana liʻiliʻi ma kahi o hoʻokahi manawa i kēlā me kēia lā ʻelua.

He mea pono anei ka ʻai ʻana i ka ʻāpala?

ʻAʻole, he huahana hou lākou e mālama ai i ke koena o nā kalapona i loko o ke kino. ʻAʻole ia e hoʻololi i ka ʻāpala me nā hua ʻē aʻe.

Hiki paha ke loaʻa i kahi wai ma ka ʻai Protasov?

Ua kapu. He meaʻai glycemic kiʻekiʻe ka ʻalani. Mai ka lawe ʻana i ka berry e alakaʻi i ka piʻi nui o ka pae glucose koko a me ka hoʻokuʻu ʻana o ka nui o ka insulin, ua hoʻokaʻawale ka mea kākau o ka meaʻai iā ia ma ke ʻano he mea pāpā ʻia.

Hiki iā ʻoe ke hoʻohui i nā mea kanu a me nā mea ʻala i kāu meaʻai?

ʻAe. I ka manawa like, he mea nui e hōʻoia i nā mea kūlohelohe wale nō i hoʻokomoʻia i loko o nā mea hoʻonani. Kāpae ʻia ke kō vanilla.

Pono anei e hoopau loa i ka paakai mai ka ai?

ʻAʻole. Hiki ke hoʻopau ʻia ka paʻakai ma nā liʻiliʻi liʻiliʻi - 5 grams no ka lita o ka wai.

He aha ka pilikia o ka ʻai ʻana i hoʻokahi ʻāpana keke (breakdown)?

ʻO ka lawe ʻana i kahi ʻāpana liʻiliʻi o nā "carbohydrates wikiwiki" e hoʻopau i ke koena o ka insulin, ʻo ia ke "kuleana" no ka waiho ʻana o nā kiko adipose. ʻO ka hopena, hoʻi ka paona i nalowale.

Hiki ke hana hou i ka papa ma hope koke iho o kona pau ʻana?

ʻAʻole. ʻO ka lōʻihi loa o ka ʻai Protasov ʻekolu mau manawa he 10 mau pule (5 - hoʻokō, 5 - puka). Ma hope o kēlā, pono ke kino i ka hoʻomaha. ʻO ka nānā ʻole ʻana i kēia ʻōlelo aʻoaʻo ua piha i nā pilikia me ka digestive tract, ka hoʻihoʻi ʻana o ke kaumaha nalowale a me nā haki mau. ʻO ka pinepine o ka lāʻau lapaʻau he 1 manawa i ka makahiki.

He aha ke ʻano o nā cereals ʻoi aku ka maikaʻi e haʻalele i ka puka ʻana mai ka meaʻai?

ʻO Rye, raiki, pī, semolina, pi, lentils, palaoa, pī.

Panina

ʻO ka meaʻai ʻo Protasov i ka lā he papahana hoʻohaʻahaʻa paona i hoʻolālā ʻia e hoʻopau palekana i ke kaumaha (a hiki i 10 kilokani), ʻoiai e mālama ana i ka nui o ka ʻiʻo a me ka wikiwiki o nā kaʻina metabolic olakino e like me ka hiki. Hāʻawi ʻia i ka papa kuhikuhi no 5 mau pule he 60-70% mau mea kanu hou, i ke kaʻina o ka hahai ʻana i ka regimen meaʻai, ua piha ke kino i nā mea pono, nā huaora, nā microelements, ka hoʻopau ʻana i nā hana ʻai maikaʻi ʻole, a me ka hoʻokumu ʻana i nā kumu kumu. o ka ai kupono.

ʻO ke kī i ke kūleʻa o ke kaumaha e like me ke ʻano o Kim Protasov aia i ka mālama pono ʻana i nā lula kumu o ka mea ʻai meaʻai. Pono ʻoe e hoʻomaʻamaʻa i ka meaʻai ma mua o hoʻokahi manawa i kēlā me kēia ʻeono mahina, a ʻoi aku ka maikaʻi o ka makahiki. I ka manawa like, ma hope o ka haʻalele ʻana i ka papahana protein-meaʻai, pono ʻoe e kaupalena i ka ʻai ʻana i nā momona, nā carbohydrates wikiwiki - pasta, nā mea ʻono, nā huahana bakery.

ʻO nā hopena o kēlā me kēia meaʻai, ʻo ka mea maikaʻi loa a wikiwiki hoʻi, pono ʻoe e hoʻomaopopo pono: inā, ma hope o ka hoʻōki ʻana, e hoʻi ʻoe i nā hana ʻai kahiko, a hoʻomaka hoʻi e ʻai i ka "ʻōpala meaʻai", ʻo ka hopena o ka ʻai. pae koke. He mea nui e hoʻomaopopo i ka meaʻai ʻaʻole ka ʻenemi, a ʻo ka lilo ʻana o ke kaumaha me ka ʻole o ka hahai ʻana i nā meaʻai paʻa, ʻaʻole hiki wale nō, akā pono.

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