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Inā ʻoe e noi i kahi haole no kahi kīʻaha Sepania maʻamau, kiʻekiʻe loa ka likelika e pane lākou "paella".
ʻO ka paella ʻo ia kekahi o kā mākou ipu honua nui loa. He ʻoiaʻiʻo nō he mea ia no kāna kumu Sepania, a no laila pono e mālama ʻia ia, akā ʻaʻohe kumu hoʻohālikelike i hoʻohālikelike ʻia a i ʻole kāna palapala e like ai, ʻaʻole hoʻi kahi hoʻomana o ke kumu a kuleana kope paha e pale iā ia.
Akā pū kekahi ... ʻAʻohe Recipe!. A i ʻole he aha ia, aia nō i ka nui āu e makemake ai, inā ʻoe e hana i ka paella a ʻaʻole ka laiki me…
No kēia kumu, e like me nā kīʻaha ʻē aʻe o kā mākou gastronomy ʻāina aloha, ua lawe ʻia ka ʻike a me ka ʻike mai kēlā hanauna i kēia hanauna, mai ka lumi kuke a i ka lumi kuke, akā me ka hoʻopili kino ʻana, no laila aia ka maʻi lele.
No laila e mālama i ka pā iā ia iho, a ʻaʻole kahi huahana o ka hoʻopiʻi no ka mea mākaʻikaʻi, kahi wale nō ka mea e ʻono ai e like me ka paella ka inoa. E pili wale kēia mālama mālama manuahi ʻana i ka ʻike ʻoiaʻiʻo a me ka gastronomic o ka mea hana.
Mai kuhihewa, he kīʻaha laha ʻole ia, kālua ʻia i kuke ʻia i kuke ʻia, a ʻoiai pehea e hana ʻia ai, pono e ʻono ka laiki e like me ka mea ʻala ma mua o ka hoʻohui ʻia ʻana o ka laiki. No laila kāna ka ikaika caloric a me kona palatability kiʻekiʻe inā hoʻokomo ka mea i loko o kēlā me kēia hua laiki me ka kuke ʻana aʻe. Nā mea hoʻohui; ʻĀ, e like me kaʻu i ʻōlelo ai ma mua, ʻaʻohe kūlana, akā pono kākou āpau e ʻaʻohe kāloti paella.
Ka mōʻaukala o kahi poʻe
ʻO ka noho like o Levante a me paella he mea like ia, e like me ka stew i ka pā Castilian. ʻO ke kumu i kāna mahi ʻana a me ka pono kūpono. Hāpai nā māla laiki i ke alo o nā vector e lawe ana i ka malaria, kahi ʻoiaʻiʻo i hoʻokumu iā Jaime I ka Conqueror e hoʻolaha i nā loina e hoʻoponopono ana i ka hana mahiʻai.
ʻO ka lagoon ("kai liʻiliʻi" ma ʻAlapia), nui i nā puhi, a i kēlā manawa ʻaʻohe haumia, ʻo ia kekahi o nā pantry maikaʻi loa no ka hoʻomākaukau ʻana i ka culinary o ka mea i hiki ke noʻonoʻo ʻia ma ke ʻano he paukū paella. No laila ma ia wahi, a puni ka makahiki he maʻamau ka hōʻiliʻili ʻana i kekahi mea a me kahi mea ʻē aʻe, ka laiki me nā puhi.
A pehea ka ipu. ʻOiai, ua hāʻawi nā Roma i ko lākou mau akua me nā "patellas", nā mea paʻa a puni, ke anawaena nui, ke kumu pāpaʻu a me ka pālahalaha.
Ma hope ua kapa ʻia "padella" i ka ʻōlelo Italia a ma hope "paella" ma Valencian. Eia naʻe, ʻaʻole ia a hiki i ka XNUMXth kenekulia i ka manawa i hoʻomaka ai e hoʻohana i ka lumi kuke i ka manawa mau.
A i kēia hala ʻana o ka mōʻaukala a pau, ua ulu ka ipu i ke aloha i ka māla momona, e ʻimi holoholona ana a e hānai ana i nā moa, e hele ana i loko o ka paella. Akā i ka hoʻohui, aia ke kai ma ka ʻaoʻao, no laila ʻo ka poʻe me ka pili pili me ia, ʻaʻole e hoʻokaʻulua e hāʻawi i kā lākou mana i ka hoʻohui ʻana i nā bívalos a me nā crustaceans e hoʻolauna mua i ka ʻula ma hope.
Nā ʻano ʻokoʻa a me nā mea hoʻohui he nui no ka papa paella o kēia manawa
ʻOiai, ke koi nei kēlā me kēia, i kēia hana ʻepekema e wehewehe i nā mea āpau, e ʻike i nā mea kikoʻī o ka paella. E noʻonoʻo i nā manaʻo kūlike ʻole i hoʻokumu ʻia i loko o ka mōʻaukala o paella, inā he manaʻo ko Azorín he puhi kā ka paella quintessential, mullet ʻulaʻula, ham a me kahi sausage.
ʻĀ, i hoʻokahi, ka laiki, ʻae mākou, a maikaʻi ia e hoʻonui ai, ʻaʻole i hoʻonui ʻia me nā mea i hoʻokahuli iā ia, ʻoiai ʻaʻole pono e hoʻopili ʻia nā papa o ia mea.
- Pono ka laiki i nā mea āpau, kahi e apo pono i ka wai, ʻoiai hoʻohana nui ʻia nā semi-lōʻihi.
- ʻO ka ʻōmato, haki a kāwili ʻia me ka mea kāwili.
- ʻO kahi pepa ʻōmaʻomaʻo iki.
- ʻO nā pī e hoʻohana maʻamau ʻo ia ka garrofó maʻamau, ka tabella a me ka ʻōmaʻomaʻo (ʻano ākea).
- ʻAʻole hiki iā mākou ke hoʻopoina i ka artichoke, e hāʻawi ana i kahi paʻi maʻalea me kāna ʻono lahilahi.
- ʻO ka moa, ka lāpaki, a i ʻole kāna hui ʻana, i ke koho a ka mea hana, ke ʻae pū nei hoʻi i kahi iwi ʻiʻo puaʻa.
Hoʻohui kekahi poʻe i kekahi peas iā ia. ʻĀ ... akā ʻo ka paella, ʻoi aku ma mua o kāna mau mea hoʻohui, ʻo ia kāna hoʻomākaukau, kahi e piʻi ai i kona nani kiʻekiʻe inā hiki iā mākou ke hana me nā wahie a me nā lālā kumu waina.
ʻO ka paʻi hope loa paha o ka rosemary paha, me ka "mālama" inā ʻaʻole mākou e makemake e hōʻino iā ia. A me ka lemon, ka citrus mai ke kaiapuni a mākou e waiho ai i kahi mau ʻoki kokoke i ka hoʻomākaukau inā makemake kekahi e pīpī i ka huahana hope loa e hāʻawi iā ia i kahi ʻokoʻa o ka ʻono a me ka acidity.
ʻO kēia kekahi o kēlā mau kīʻaha kahi hiki ʻole iā mākou ke loaʻa i kahi papa kuhikuhi kiʻekiʻe i loko o kahi hale ʻaina, i ʻōlelo ʻia ʻo ʻoe a ʻo kekahi mea āu e ʻike ai a i ʻole hoahānau e hana ʻoi aku ka maikaʻi ma mua o nā mea ʻē aʻe (ʻoiaʻiʻo ʻaʻole), a no ia mea ʻaʻohe wau e maopopo e hoʻomaikaʻi a i ʻole deconstruct ia. .
No laila ke hoʻolaʻa nei wau i ka pou mua e pili ana i ka meaʻai a me ka meaʻai a me nā papaʻai papaʻai i kā mākou paella aloha, ma ke ʻano he Valencian, ʻoiai e lawe ʻia ka orthodoxy kahiko me ka wiwo ʻole, a me ka noʻonoʻo hāmama, e kala mai, e pāhaʻa.
I ka 2016 ʻaʻole hiki ke lilo ia i mea ʻē aʻe, interculturality, fusion, e like me kā lākou e ʻōlelo nei i ka lumi kuke, kahi mea hana e hoʻokokoke aku ai iā mākou i nā mea ʻono ʻē aʻe, i nā moʻomeheu ʻē aʻe, akā pono pū kekahi e mālama ʻia me ka mālama a mālama ʻole i kēlā me kēia mea. me he mea lā, aia ke kumu a me ka evolution o kēlā me kēia mea, no ka mea me ka ʻole o ka maopopo ʻole o ka wā e hiki mai ana.
Ma ke ala, E ola ʻo Paella!
E hoʻomau ʻia…