Inā mākou e ʻimi i ka lāhui - ka poʻokela i ka helu o nā stereotypes, ʻakaʻaka a me nā ʻōlelo hoʻohenehene e pili ana i nā ʻano o kona mau ʻelele, e ʻoi aku ka poʻe Spaniards ma mua o ka Farani wale nō. ʻO ka poʻe aloha aloha ʻole i ke ola, nā wahine a me ka waina, ʻike lākou pehea a me ka wā e ʻai ai, hana a hoʻomaha.
Ma kēia ʻāina, noho ke kumuhana o ka meaʻai i kahi wahi kūikawā (ma ka ʻōlelo o nā ʻoihana pūnaewele, "ua hōʻike ʻia ke kumuhana o ka meaʻai ma ʻaneʻi ma mua o ka piha"). Eia, he ʻano leʻaleʻa kaʻawale ka meaʻai. ʻAʻole lākou e ʻai i mea e māʻona ai ka pōloli, akā no ka hui maikaʻi, kamaʻilio puʻuwai puʻuwai, ma laila ka ʻōlelo: "Dame pan y llámame tonto", unuhi maoli: "E hāʻawi mai iaʻu i ka berena a hiki iā ʻoe ke kapa mai iaʻu he naʻaupō. ”
Pono e hoʻomaka ka hoʻokomo ʻana i ka honua gastronomic o Sepania me kahi kūkākūkā o ka "tapas" kaulana (tapas). ʻAʻohe mea e ʻae iā ʻoe e inu i ka waiʻona a kokoke i nā mea inu ʻē aʻe ma Sepania me ka ʻole o ka ʻai. ʻO Tapas ma kahi o ka hapahā a i ka hapakolu (e pili ana i ka lokomaikaʻi o ke keʻena e mālama iā ʻoe) o kā mākou ʻāpana maʻamau, i lawelawe ʻia me ka pia-waina-wai, a me nā mea ʻē aʻe. : ʻuala me ka huamoa), he kīʻaha kīʻaha, he pūʻulu bocadillos liʻiliʻi (ʻano like me nā mini-sandwich), a i ʻole nā pōlele kīwī i hoʻopaʻa ʻia. Lawe ʻia kēia mau mea iā ʻoe me ka uku ʻole a manaʻo ʻia he ʻāpana koʻikoʻi o ka moʻomeheu gastronomic Spanish. I kekahi manawa he nui loa ka papa tapas manuahi e pāpālua i kā mākou ʻāpana maʻamau i lawelawe ʻia i loko o kahi hale kūʻai kope no ka nui o nā rubles.
ʻAina kakahiaka.
ʻO ka ʻaina kakahiaka ma Sepania he mea ʻē aʻe, ʻōlelo paha kekahi ʻaneʻane ʻaʻohe. I ke kakahiaka, ʻai lākou i nā mea a pau e hiki mai ana i ka lima, nā mea a pau i koe ma hope o ka pāʻina nui o nehinei, nā mea a pau e pono e kuke ʻia no ʻelima mau minuke: hoʻomaʻamaʻa a hohola ma luna me ka marmalade tomato (kekahi mea Spanish) a i ʻole ka hua hua. .
ʻO ka ʻimi ʻana i ka cheese cheese-buckwheat a me ka oatmeal i aloha nui ʻia e ka puʻuwai Lūkini ma Sepania he hana hoihoi, akā mahalo ʻole. ʻOi aku ka mamao mai nā poʻo mākaʻikaʻi, kahi āu e loaʻa ai nā mea āpau, ʻoi aku ka liʻiliʻi o ka hāʻule ʻana i nā kīʻaha i kamaʻāina i ka ʻaina kakahiaka Lūkini. Akā, e hāʻawi wau iā ʻoe i kahi hōʻailona: inā e lawe ʻia ʻoe i kahi mamao ma Sepania (Andalusia, no ka laʻana), a ʻo ka oatmeal kou makemake, makemake wau e hoʻāʻo i kāu laki i nā hale kūʻai meaʻai olakino, hiki ke loaʻa ka buckwheat. ma nā hale kūʻai meaʻai holoholona, a me ka tiiki ma nā hale kūʻai nui o ke kūlanakauhale e like me kā mākou Auchan.
E ʻokoʻa ka ʻono o ka cottage cheese, buckwheat, ʻoi loa, ʻike ʻoe i ka ʻōmaʻomaʻo wale nō, akā ʻaʻole e hōʻino ʻia ka oatmeal, ʻoi aku ka nui o kāna mau ʻano. E like me, ma ke ala, ua piha nā hale kūʻai meaʻai olakino me nā tofu o nā ʻano like ʻole a me nā ʻōpala, soybeans i kona ʻano āpau, waiu ʻalemona, nā mea ʻala, nā kīʻaha, nā mea ʻono ʻole ke kō a me ka fructose, nā huaʻai a me nā aila o nā mea kanu āpau hiki ke hoʻokuʻu i ka wai. . ʻO ka maʻamau, kapa ʻia kēlā mau hale kūʻai nani ʻo Parafarmacia (parafarmacia) a ʻo nā kumukūʻai i loko o ia mau mea ma mua o nā kumukūʻai hale kūʻai ma ʻelua a ʻekolu mau manawa.
Inā loaʻa ka manawa o ka Spaniard i ke kakahiaka nui, a laila hele ʻo ia i ka "churrerria" e ʻai i nā churros: kahi mea e like me kā mākou "brushwood" - nā lāʻau palupalu o ka paila palaoa i palai ʻia i ka ʻaila, kahi mahana mau e pono e hoʻokomo ʻia i loko o nā kīʻaha me ke kokoleka wela viscous. . ʻAi ʻia kēlā mau ʻono "kaumaha" mai ke kakahiaka nui a hiki i ke awakea, a laila mai 18.00 wale nō a hiki i ka pō. No ke aha i koho ʻia ai kēia manawa he mea pohihihi.
ʻAina awakea.
I ka hoʻomaka ʻana o ka ʻaina awakea, e hoʻomaka ana i hoʻokahi a ʻelua paha a hiki i ka ʻelima a ʻeono paha i ke ahiahi, ʻōlelo wau iā ʻoe e hele i ka ʻaina ahiahi ma ...
Mai hoʻokaʻulua i ke koho ʻana i kahi ʻano ʻē e ʻai ai: ʻAʻohe mea pili nā mākeke Sepania me kā mākou mau mea lepo a ʻuʻuku. He maʻemaʻe, nani, a ʻo ka mea nui loa, aia kona lewa ponoʻī. Ma keʻano laulā, he wahi kapu ka mākeke ma Sepania, maʻamau ka mea kahiko loa ma ke kūlanakauhale. Hele mai ka poʻe i ʻaneʻi ʻaʻole wale e kūʻai i nā mea kanu hou a me nā mea kanu no hoʻokahi pule (hou mai ka māla), hele mai lākou i ʻaneʻi i kēlā me kēia lā e kamaʻilio me nā mea kūʻai hauʻoli, kūʻai i kahi mea liʻiliʻi, kahi liʻiliʻi o kēlā, ʻaʻole liʻiliʻi, akā. ʻaʻole nō hoʻi i ʻoi aku, lawa wale nō a hiki i ka lā ʻapōpō huakaʻi i ka mākeke.
I ka ʻike ʻana o nā huaʻai, nā mea kanu a me nā iʻa he ʻano hou ma nā helu helu āpau, a ʻaʻole kēia he mea kupanaha i kekahi, e hoʻāʻo kēlā me kēia mea kūʻai aku e huki i ka manaʻo o kahi mea kūʻai aku me kahi ala noʻonoʻo i ka ʻaʻahu pukaaniani a me ka ʻakaʻaka ākea. No ka ʻoihana hua manu, kūkulu nā mea kūʻai aku i nā pūnana mauʻu a puni nā pā hua manu a kanu i nā moa mea pāʻani; Hoʻokumu nā mea kūʻai huaʻai a me nā mea kanu i nā pyramid maikaʻi loa o kā lākou waiwai ma nā lau pāma, no laila ke ʻano maʻamau ko lākou mau hale kūʻai e like me nā ʻano liʻiliʻi o nā kūlanakauhale Mayan. ʻO ka ʻāpana ʻoluʻolu loa o ka mākeke Sepania ka ʻāpana me nā meaʻai mākaukau. ʻO ia hoʻi, ua mākaukau nā mea a pau āu i ʻike ai ma nā papa a lawelawe ʻia ma ka papaʻaina. Hiki iā ʻoe ke lawe i ka meaʻai me ʻoe, hiki iā ʻoe ke ʻai pono ma nā pākaukau mākeke. Pīhoihoi ʻoluʻolu i ka hiki ʻana mai ma ka mākeke ʻo Barcelona o kahi keʻena me nā meaʻai meaʻai a me nā meaʻai vegan i mākaukau: ʻono, kūʻai ʻole, ʻano like ʻole.
ʻO ka mea maikaʻi ʻole o ka mākeke Sepania ʻo kona mau hola wehe. Ma nā kūlanakauhale mākaʻikaʻi nui, wehe nā mākeke mai 08.00 a 23.00, akā i nā liʻiliʻi - mai 08.00 a 14.00.
Inā ʻaʻohe ou puʻuwai no ka hele ʻana i ka mākeke i kēia lā, hiki iā ʻoe ke hoʻāʻo i kāu laki ma kahi hale ʻaina kūloko, akā e mākaukau: “york ham» (ham) e loaʻa i loko o kēlā me kēia meaʻai meaʻai i hāʻawi ʻia iā ʻoe. I ka nīnau ʻia ʻana he aha ka hana o ka ʻiʻo i loko o kahi sanwī Vegetal, hoʻopuni ka poʻe Spaniards i ko lākou mau maka a ʻōlelo lākou me ka leo o kahi lāhui i hōʻeha ʻia: "ʻAe, ʻo jamon kēia!". Ma ka hale ʻaina hoʻi i ka nīnau "He aha kāu mea no ka mea ʻai meaʻai?" e hāʻawi mua ʻia ʻoe i ka salakeke me ka moa, a laila kekahi mea me ka iʻa, a i ka hope e hoʻāʻo lākou e hānai iā ʻoe i ka ʻōpae a i ʻole he hee. ʻO ka ʻike ʻana i ka huaʻōlelo "mea kanu" ʻo ia ka mea ʻoi aku ma mua o ka hōʻole ʻana i ka puʻuwai Spanish ʻoluʻolu o jamon, e hoʻomaka mua ka mea lawelawe e hāʻawi iā ʻoe i nā salads, sandwiches, pōpō cheese. Inā hōʻole ʻoe i nā huahana waiu, a laila e hāʻule paha ka mea ʻilihune Spanish i loko o kahi stupor a hele e hana i ka saladi ʻaʻole ma ka papa kuhikuhi, no ka mea, ʻaʻohe o lākou mea me ka ʻole o ka ʻiʻo, ka iʻa, ka paʻakai a me nā hua manu. ʻO ia nā ʻoliva i ʻōlelo ʻia ma luna a me ka gazpacho hiki ʻole ke hoʻohālikelike ʻia - ka sopa tōmato anuanu.
ʻAina ʻaina awakea.
Makemake lākou e ʻai ma kēia ʻāina i loko o nā kaola, a hoʻomaka ka manawa ʻaina ahiahi ma ka hola 9 pm a hiki i ke kakahiaka. ʻO ka hewa paha ka maʻamau o ka poʻe kamaʻāina e auwana mai kahi pā a i ʻole a pēlā e hoʻololi ai mai ʻelua a ʻelima hale i ka pō hoʻokahi. Pono ʻoe e mākaukau no ka ʻoiaʻiʻo ua hoʻomākaukau mua ʻia nā kīʻaha ma nā kaola Spanish a e hoʻomaʻamaʻa ʻia iā ʻoe me ka pā.
No ka ʻike: ʻAʻole au e ʻōlelo aku i ka poʻe nāwaliwali o ka puʻuwai e hele mai i nā kaola Sepania, nā wāwae puhi e kau ana ma nā wahi a pau, kahi i ʻoki ʻia ai kahi papa translucent o ka "ʻiʻo momona" i mua o kou alo, a me kahi ʻala poʻo e haki ana i kekahi. ihu holo, he mea poina ole.
Ma nā kaola kahi i hoʻohanohano nui ʻia ai nā kuʻuna (a he nui ka nui o ia mau mea ma Madrid a liʻiliʻi iki ma Barcelona), ma ka puka e ʻike ai ʻoe i ke poʻo o ka bipi i pepehi ʻia i loko o kahi hakakā bipi e kekahi hidalgo kaulana. Inā he haku wahine ko ka hidalgo, he pepeiao ʻole paha ke poʻo o ka bipi, no ka mea, ʻaʻohe mea i ʻoi aku ka ʻoluʻolu a me ka hanohano ma mua o ka loaʻa ʻana o ka pepeiao o ka bipi i pepehi hou ʻia mai kahi mea aloha. Ma keʻano laulā, hoʻopaʻapaʻa loa ke kumuhana o ka hakakā bipi ma Sepania. Ua haʻalele ʻo Catalonia iā ia, akā ma nā wahi ʻē aʻe o Sepania i ke kau (mai ka hoʻomaka ʻana o Malaki a i ka hopena o ʻOkakopa) e ʻike mau ʻoe i nā pila e makewai ana i nā hiʻohiʻona a puni nā kahua.
E ho'āʻo kākou no ka maopopo:
ʻO ka hua Spanish exotic, cheremoya, he mea hiki ʻole ke hoʻomaopopo ʻia no kahi kanaka Lūkini a, i ka ʻike mua ʻana, kekahi mau mea ʻole. Ma hope wale nō, ma hope o ka ʻoki ʻana i kēia "cone ʻōmaʻomaʻo" i ka hapalua a ʻai i ka spoonful mua o ka pulp hana mana, ʻike ʻoe ʻaʻole ʻoe i kuhi hewa i ke koho ʻana i kahi ʻāina a i ke koho ʻana i kahi hua.
Pono e ho'āʻo i ka ʻoliva ma kēia ʻāina. Ma mua o koʻu kipa mua ʻana i ka mākeke Sepania, ʻaʻole loa au i manaʻo e hiki i hoʻokahi ʻoliva ke kūpono i ka cheese-tomato-asparagus, no ka mea kanu ʻole a me ka iʻa i ka manawa hoʻokahi (e noʻonoʻo ʻoe i ka nui o ka ʻoliva e pono ai nā mea āpau!). Hiki iā ʻoe ke "hoʻopili" i ke kumu o ka artichoke me kēia hoʻopiha. Ma ka mākeke waena o ke kapikala ʻo Sepania, ʻo ia ke kumukūʻai ʻoliva mana mai hoʻokahi a ʻelua euros i kēlā me kēia. ʻAʻole maʻalahi ka leʻaleʻa, akā pono ia.
I ka hopena, makemake wau e ʻōlelo he mea pono e hele i Sepania no kona lewa, ka meaʻai a me ka moʻomeheu, ʻaʻole kahi hale ʻaina Spanish ma ka ʻāina o kekahi ʻāina ʻē aʻe e haʻi aku iā ʻoe i kēia ikaika o ka hoʻolauleʻa a me ke aloha. ola i hiki i ka poe Spania wale no ke hoolana.
Hele a leʻaleʻa i ka meaʻai ʻono: Ekaterina SHAKHOVA.
Kiʻi: a me Ekaterina Shakhova.