Ua loaʻa i kahi kime ʻepekema mai ke Kulanui o Heluhelu ʻo champagne nā olakino olakino like i loaʻa ma mua i ka waina ʻulaʻula. ʻO kēia no ka mea loaʻa nā antioxidants polyphenol e hoʻohaʻahaʻa i ke kahe o ke koko, a laila e hōʻemi ana i ka pilikia o nā pilikia puʻuwai.
"Ua aʻo mākou he mea maikaʻi ka liʻiliʻi o ka champagne i ka lā no nā paia o nā kīʻaha koko," i wehewehe ai nā ʻepekema.
Ua loaʻa nā Antioxidant polyphenols i nā pīni koko, e hōʻike ana i nā mea inu a me nā meaʻai e pili ana i kēia mau pi i loaʻa nā hopena olakino maikaʻi.
Ua mālama ʻia ka noiʻi ʻana inā maopopo he lawa nā polyphenols i ka champagne.
Loaʻa kēia mau antioxidant i ka waina ʻulaʻula, akā ʻaʻole lākou i ka waina keʻokeʻo. Akā, mai ka hana ʻana o ka champagne mai kahi hui ʻana o nā hua waina keʻokeʻo a me nā ʻulaʻula, ua ʻōlelo nā ʻepekema e loaʻa pū paha nā polyphenols i loko.
Nui nā manawa kūpono i ke ola e ʻai pono a hoʻomaikaʻi i kou olakino. Ua hoʻololi ʻia ka pale ʻana o ka kokoleka i ka ʻili mai nā ʻulukulu, a
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