Contents
Hōʻike ākea o ka maʻi
ʻO Amyloidosis kahi maʻi kahi e hoʻopilikia ʻia ai ka metabolism protein, ma muli o kahi hopena protein-polysaccharide complex (amyloid) i hoʻokumu ʻia a waiho ʻia i loko o nā aʻa.
Hana ʻo Amyloidosis:
- kumu - loli ke kele i ke alo o monoclonal hypermaglobulemia, myeloma a me Waldenstrom macroglobulemia;
- kekona - ke kumu o kēia ʻano amyloidosis he mau hana hoʻomāinoino hoʻomau (e laʻa me, rheumatoid arthritis, malaria, lepera, tuberculosis, osteomyelitis, bronchiectasis);
- idiopathic (ʻohana) - nā kīnā o nā enzyme mai ka wā kamaliʻi, mai kēlā hanauna a kēia hanauna;
- makahiki (senile) - hoʻomaka nā maʻi i ka wā ʻelemakule, ma muli o nā ʻano hana ʻole i loko o ke kino;
- dialysis - ulu kēia ʻano ma muli o ka hoʻomaʻemaʻe ʻana o ke koko i nā maʻi ʻeha a koʻikoʻi hoʻi (kā lākou holo pono ʻole) - hemodialysis.
ʻO nā kumu nui o ka hōʻino ʻia o ka metabolism protein:
- 1 Predisposition genetic.
- 2 Ke hāpai nei i nā kaʻina hana i luna - hemodialysis.
- 3 Ke kū ʻana o nā maʻi huehue, maʻi mau a me nā maʻi infectious.
- 4 ʻO ka hui makahiki ma hope o 40 mau makahiki ka maʻalahi o ka amyloidosis.
Nā ʻōuli o ka amyloidosis:
- Gastrointestinal tract: hoʻonui ka alelo i ka nui, hōʻino ka hana ʻana i ka ʻōpū, huhū ka ʻōpū a i ʻole, kūlike ʻole, ka paʻa paʻa ʻana, aia paha nā waihona i ke ʻano he tumo i loko o ka ʻōpū a i ʻole acorn (he mea nui loa kēia), ke kū ʻana o ke kāʻei, kaumaha. i loko o ka ʻōpū, nausea ma hope o ka ʻai ʻana;
- ʻōnaehana cardiovascular: hōʻeha puʻuwai, haʻalulu ka puʻuwai puʻuwai, myocardium;
- CNS: ʻeha mau poʻo poʻo, hoʻonui i ka sweating, puʻupuʻu, hoʻohaʻahaʻa i ka ʻike o nā ʻūhā, ke kani ʻana o nā wēlau o nā manamana lima a me nā manamana wāwae, ka maʻi o ka maʻi, enuresis, fecal incontinence;
- ʻōnaehana cartilaginous: ka hoʻohuʻu nui o nā hono, ka helu o nā kihi o nā lima a me nā wāwae, ka ʻehaʻeha ʻana i nā manamana, polyarthritis, periarthritis;
- ʻiʻo amyloidosis: ākea ākea;
- ʻōnaehana hanu: hoʻomau i ka bronchitis, leo uha, a me nā puʻupuʻu puʻupuʻu;
- nā hōʻailona e pili pū ana: nā leona o ka ʻili (nā aka like ʻole, nā papula, "ʻōuli o ka maka aniani" - ʻōpala a puni nā maka), ka maʻi thyroid, ka lawa ʻole o ke adrenal, ka hōʻino ʻana i ka hana renal (i loaʻa i nā ʻano amyloidosis āpau), anemia, hoʻonui ʻia ka ESR, nā pae kolesterol.
Nā meaʻai kūpono no ka amyloidosis
ʻO nā mea maʻi me ka amyloidosis pono e hāhai i kahi papaʻai kahi e māʻona ai ke kino me ka potassium, starch, vitamina C.
Nā meaʻai e kōkua i ka hoʻopiha i ka hemahema potasiuma:
- nā mea kanu (nā kukama, kaʻuala, zucchini, legume, parsnips, rutabagas, kāloti, nā lau lau ʻōmaʻomaʻo);
- ka meli a me kāna mau huahana (ʻoi aku ka perga - pollen bee i nā combs);
- ʻO ka vīnega Apple;
- ʻulā;
- nā huaʻai hou, nā hua (watermelons, ʻalani, melon, maiʻa;
- nā hua maloʻo: nā apricot maloʻo, nā hua waina, nā fiku, nā prune;
- palaoa i hana ʻia mai ka palaoa rai, bran palaoa;
- nā hua kukui (pine, almond, peanuts);
- ka palaoa a me ka oatmeal;
- nā mea holoholona (beef, fish, ate (raw), dairy products);
- Kākai.
ʻO nā meaʻai starchy:
- porridge: buckwheat, oatmeal, millet, palaoa, laiki (brown), semolina, barley;
- nā mea pāta a me ka palaoa, nā kuki a me nā kuki oatmeal;
- nā mea kanu palaoa (rai, palaoa, ʻoka, kulina;
- nā pī a me nā pī;
- ʻo nā horseradish a me nā lau aʻa ginger.
Nā huahana i loaʻa iā C:
- rose hips, kai buckthorn, ʻeleʻele currant, kālika ahiu, viburnum, lehu mauna, strawberry, honeysuckle;
- citrus;
- Kiwi;
- nā ʻano kāpena āpau;
- pepa wela a bele;
- nā aʻa horseradish;
- greens o kālika;
- milo.
ʻO ka lāʻau kuʻuna no ka amyloidosis
ʻO ka lāʻau lapaʻau maikaʻi loa no ka mālama ʻana i ka amyloidosis i manaʻo ʻia he papa lōʻihi loa o ka lawe ʻana i ke ake maka (100 gram i kēlā me kēia lā). ʻO ka papa o ka mālama ʻana he lōʻihi a hala hoʻokahi makahiki a me ka hapa. Mahalo i nā huaora o nā hui A, B, C, E, glycogen, carotene, niacin, biotin i loko o ke ake maka, kōkua ia e hoʻihoʻi i ka hana o nā puʻupaʻa, ka puʻuwai, nā ʻōnaehana a me nā ʻōnaehana digestive.
Eia kekahi, ʻaʻole pono ʻoe e mālama ʻole i ka mālama ʻana me nā mea kanu a me nā uku like ʻole mai:
- 1 chamomile, immortelle, birch buds, St. John's wort;
- 2 nā decoctions o ka ʻupena e kōkua i ka hoʻomaʻemaʻe i ke koko (hiki iā ʻoe ke kuke mai nā lau a me nā pua ʻelua);
- 3 Loaʻa i nā hua Juniper kahi hoʻomaʻemaʻe koko (pono ʻoe e hoʻomaka e ʻai iā lākou me nā ʻāpana 5, hoʻohui i hoʻokahi hua i kēlā me kēia lā, lawe mai i 15 mau hua);
- 4 he lāʻau naʻau maikaʻi he ʻōmaʻomaʻo ʻōmaʻomaʻo (mauʻu), hiki iā ʻoe ke inu iā ia i ke ʻano o ka wai, decoction, tincture;
- 5 ʻO ke kī i hana ʻia mai nā lau maloʻo a me nā hua o nā strawberry ahiu a i ʻole nā raspberry, nā currants, nā hua rowan, ka mint a me St. / aniani).
ʻO nā huahana pōʻino a maikaʻi ʻole no ka amyloidosis
Holoi ʻia ka pāpaʻi e nā mea ʻono a me nā mea ʻono like ʻole, nā huahana caffeinated a me nā mea inu ʻona. Eia kekahi, haʻalele ka potassium i ke kino ma muli o ka hoʻoikaika kino a me ke kaumaha.
Maoli, pono ʻoe e kaupalena i nā meaʻai i loaʻa ka protein:
- tofu;
- keokeo hua manu;
- marshmallows;
- waiū soy;
- palaoa momona a me ka pipi;
- lāpaki, ʻiʻo moa;
- kai kai;
- ʻāpala.
Loaʻa nā mea liʻiliʻi o ka starch i loko o ka paukena, kāloti, kamato, kālika, asparagus, kāpeti, radishes, a me ka paʻi. No laila, ʻaʻole pono ka manaʻo nui i kēia mau huahana.
Pono ʻoe e kaupalena i ka ʻai ʻana o ka pākaukau ka paʻakai a me nā meaʻai paʻakai (ʻo ka poʻe hoʻi me ka maʻi puʻuwai, maʻi maʻi ʻōpū.
E nānā!
ʻAʻole kuleana ke alakaʻi no nā hoʻāʻo e hoʻohana i ka ʻike i hāʻawi ʻia, a ʻaʻole ia e hoʻohiki ʻaʻole e hōʻeha iā ʻoe iho. ʻAʻole hiki ke hoʻohana i nā mea e kuhikuhi ai i ka lāʻau lapaʻau a hana i kahi kuhi. E nīnau mau i kāu kauka loea.
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